APA (7th ed.) Citation

Nyam, K. L., Wong, M. M., Long, K., & Tan, C. P. (2013). Oxidative stability of sunflower oils supplemented with kenaf seeds extract, roselle seeds extract and roselle extract, respectively under accelerated storage. Faculty of Food Science and Technology, Universiti Putra Malaysia.

Chicago Style (17th ed.) Citation

Nyam, Kar Lin, M. M. Wong, Kamariah Long, and Chin Ping Tan. Oxidative Stability of Sunflower Oils Supplemented with Kenaf Seeds Extract, Roselle Seeds Extract and Roselle Extract, Respectively Under Accelerated Storage. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2013.

MLA (9th ed.) Citation

Nyam, Kar Lin, et al. Oxidative Stability of Sunflower Oils Supplemented with Kenaf Seeds Extract, Roselle Seeds Extract and Roselle Extract, Respectively Under Accelerated Storage. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2013.