APA (7th ed.) Citation

Velickovska, S. K., Mirhosseini, H., & Bogeva, E. (2013). Isolation of anthocyanins by high-speed countercurrent chromatography and application of the color activity concept to different varieties of red grape pomace from Macedonia. OMICS Publishing Group.

Chicago Style (17th ed.) Citation

Velickovska, Sanja Kostadinovic, Hamed Mirhosseini, and Elena Bogeva. Isolation of Anthocyanins by High-speed Countercurrent Chromatography and Application of the Color Activity Concept to Different Varieties of Red Grape Pomace from Macedonia. OMICS Publishing Group, 2013.

MLA (9th ed.) Citation

Velickovska, Sanja Kostadinovic, et al. Isolation of Anthocyanins by High-speed Countercurrent Chromatography and Application of the Color Activity Concept to Different Varieties of Red Grape Pomace from Macedonia. OMICS Publishing Group, 2013.