Rukayadi, Y., Lau, K. Y., Zainin, N. S., & Zakaria, M. (2013). Screening antimicrobial activity of tropical edible medicinal plant extracts against five standard microorganisms for natural food preservative. Faculty of Food Science and Technology, Universiti Putra Malaysia.
Chicago Style (17th ed.) CitationRukayadi, Yaya, K. Y. Lau, N. S. Zainin, and Mohamed Zakaria. Screening Antimicrobial Activity of Tropical Edible Medicinal Plant Extracts Against Five Standard Microorganisms for Natural Food Preservative. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2013.
MLA (9th ed.) CitationRukayadi, Yaya, et al. Screening Antimicrobial Activity of Tropical Edible Medicinal Plant Extracts Against Five Standard Microorganisms for Natural Food Preservative. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2013.