Hussain, N., Ismail, R. S., & Ayob, M. K. (2013). Effect of storage conditions on quality of prebiotic dark chocolate. Nutrition Society of Malaysia.
Chicago Style (17th ed.) CitationHussain, Norhayati, Rasma Suzielawanis Ismail, and Mohd Khan Ayob. Effect of Storage Conditions on Quality of Prebiotic Dark Chocolate. Nutrition Society of Malaysia, 2013.
MLA (9th ed.) CitationHussain, Norhayati, et al. Effect of Storage Conditions on Quality of Prebiotic Dark Chocolate. Nutrition Society of Malaysia, 2013.
Warning: These citations may not always be 100% accurate.