APA (7th ed.) Citation

Mat Yusoff, M., Tan, C. P., Che Man, Y., Miskandar, M. S., Kanagaratnam, S., & Nehdi, I. A. (2013). Development of a coconut- and palm-based fat blend for a cookie filler. Springer-Verlag.

Chicago Style (17th ed.) Citation

Mat Yusoff, Masni, Chin Ping Tan, Yaakob Che Man, Mat Sahri Miskandar, Sivaruby Kanagaratnam, and Imededdine Arbi Nehdi. Development of a Coconut- and Palm-based Fat Blend for a Cookie Filler. Springer-Verlag, 2013.

MLA (9th ed.) Citation

Mat Yusoff, Masni, et al. Development of a Coconut- and Palm-based Fat Blend for a Cookie Filler. Springer-Verlag, 2013.