Palm oil: features and applications
Palm fruits are the source of two distinct but related vegetable oils, namely palm oil and palm kernel oil. Palm oil has many food and industrial applications. Ever-increasing demands for palm oil have substantially impacted its industry, creating some environmental concerns. Both types of oil are h...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
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Wiley-VCH Verlag GmbH & Co. KGaA
2013
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| Online Access: | http://psasir.upm.edu.my/id/eprint/29555/ http://psasir.upm.edu.my/id/eprint/29555/1/Palm%20oil%20features%20and%20applications.pdf |
| _version_ | 1848846431781126144 |
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| author | Mohd Esa, Norhaizan Hosseini, Soraya Gangadaran, Surendiran Lee, Sin Tien Kapourchali, Fatemeh Ramezani Moghadasian, Mohammed H. |
| author_facet | Mohd Esa, Norhaizan Hosseini, Soraya Gangadaran, Surendiran Lee, Sin Tien Kapourchali, Fatemeh Ramezani Moghadasian, Mohammed H. |
| author_sort | Mohd Esa, Norhaizan |
| building | UPM Institutional Repository |
| collection | Online Access |
| description | Palm fruits are the source of two distinct but related vegetable oils, namely palm oil and palm kernel oil. Palm oil has many food and industrial applications. Ever-increasing demands for palm oil have substantially impacted its industry, creating some environmental concerns. Both types of oil are high in saturated fatty acids with potential cardiovascular risks. Several attempts have been made to reduce undesirable health and environmental impacts. However, additional research and development activities are needed to meet the concerns of the medical professionals and environmental activists. |
| first_indexed | 2025-11-15T09:02:36Z |
| format | Article |
| id | upm-29555 |
| institution | Universiti Putra Malaysia |
| institution_category | Local University |
| language | English |
| last_indexed | 2025-11-15T09:02:36Z |
| publishDate | 2013 |
| publisher | Wiley-VCH Verlag GmbH & Co. KGaA |
| recordtype | eprints |
| repository_type | Digital Repository |
| spelling | upm-295552018-03-27T03:12:15Z http://psasir.upm.edu.my/id/eprint/29555/ Palm oil: features and applications Mohd Esa, Norhaizan Hosseini, Soraya Gangadaran, Surendiran Lee, Sin Tien Kapourchali, Fatemeh Ramezani Moghadasian, Mohammed H. Palm fruits are the source of two distinct but related vegetable oils, namely palm oil and palm kernel oil. Palm oil has many food and industrial applications. Ever-increasing demands for palm oil have substantially impacted its industry, creating some environmental concerns. Both types of oil are high in saturated fatty acids with potential cardiovascular risks. Several attempts have been made to reduce undesirable health and environmental impacts. However, additional research and development activities are needed to meet the concerns of the medical professionals and environmental activists. Wiley-VCH Verlag GmbH & Co. KGaA 2013-02 Article PeerReviewed text en http://psasir.upm.edu.my/id/eprint/29555/1/Palm%20oil%20features%20and%20applications.pdf Mohd Esa, Norhaizan and Hosseini, Soraya and Gangadaran, Surendiran and Lee, Sin Tien and Kapourchali, Fatemeh Ramezani and Moghadasian, Mohammed H. (2013) Palm oil: features and applications. Lipid Technology, 25 (2). pp. 39-42. ISSN 0956-666X; ESSN: 1863-5377 http://onlinelibrary.wiley.com/doi/10.1002/lite.201300254/abstract 10.1002/lite.201300254 |
| spellingShingle | Mohd Esa, Norhaizan Hosseini, Soraya Gangadaran, Surendiran Lee, Sin Tien Kapourchali, Fatemeh Ramezani Moghadasian, Mohammed H. Palm oil: features and applications |
| title | Palm oil: features and applications |
| title_full | Palm oil: features and applications |
| title_fullStr | Palm oil: features and applications |
| title_full_unstemmed | Palm oil: features and applications |
| title_short | Palm oil: features and applications |
| title_sort | palm oil: features and applications |
| url | http://psasir.upm.edu.my/id/eprint/29555/ http://psasir.upm.edu.my/id/eprint/29555/ http://psasir.upm.edu.my/id/eprint/29555/ http://psasir.upm.edu.my/id/eprint/29555/1/Palm%20oil%20features%20and%20applications.pdf |