Measurement of bread crumb texture via imaging of its characteristics

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Measurement of bread crumb texture via imaging of its characteristics

A simplified image processing method has been designed based on a two-dimensional scanned red, green and blue (RGB) colour image model to evaluate bread crumb characteristics using commercially available image processing software. This method is completely objective in all respects, and highlights a...

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Bibliographic Details
Main Authors:	Che Pa, Nasrul Fikry, Chin, Nyuk Ling, Yusof, Yus Aniza, Abdul Aziz, Norashikin
Format:	Article
Language:	English
Published:	WFL Publisher 2013
Online Access:	http://psasir.upm.edu.my/id/eprint/28759/ http://psasir.upm.edu.my/id/eprint/28759/1/Measurement%20of%20bread%20crumb%20texture%20via%20imaging%20of%20its%20characteristics.pdf

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