Modelling and determination of physico-chemical and morphological properties of microencapsulated red amaranth powder

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Modelling and determination of physico-chemical and morphological properties of microencapsulated red amaranth powder

Amaranth betacyanin, responsible for a red or violet colour, is extracted from Amaranthus gangeticus by using the water extraction method and microencapsulated by spray drying. The physicochemical and morphological properties of microencapsulated betacyanins are assessed as influenced by the inlet t...

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Bibliographic Details
Main Authors:	Chong, Pik Han, Aziz, Mohammad Gulzarul, Yusof, Yus Aniza, Naim, Mohd Nazli, Chin, Nyuk Ling, Syed Muhammad, Sharifah Kharidah
Format:	Article
Language:	English
Published:	Institution of Engineers, Malaysia 2013
Online Access:	http://psasir.upm.edu.my/id/eprint/28725/ http://psasir.upm.edu.my/id/eprint/28725/1/Modelling%20and%20determination%20of%20physico.pdf

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