APA (7th ed.) Citation

Abdul Hadi, A. H. I., Shamsudin, M. N., Selamat, J., Radam, A., & Abdul Karim, M. S. (2013). Consumer's preferences for eggs attributes in Malaysia: Evidence from conjoint survey. Faculty of Food Science and Technology, Universiti Putra Malaysia.

Chicago Style (17th ed.) Citation

Abdul Hadi, Ahmad Hanis Izani, Mad Nasir Shamsudin, Jinap Selamat, Alias Radam, and Muhammad Shahrim Abdul Karim. Consumer's Preferences for Eggs Attributes in Malaysia: Evidence from Conjoint Survey. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2013.

MLA (9th ed.) Citation

Abdul Hadi, Ahmad Hanis Izani, et al. Consumer's Preferences for Eggs Attributes in Malaysia: Evidence from Conjoint Survey. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2013.