Determination of porcine gelatin in edible bird's nest by competitive indirect ELISA based on anti-peptide polyclonal antibody

Competitive indirect enzyme-linked immunosorbent assay (ELISA) was developed for rapid detection of porcine gelatin in edible bird's nest (EBN). Three ELISAs were developed by using polyclonal rabbit antibodies against porcine species-specific amino acid sequences of collagen α2 (I) chain (pAb1...

Full description

Bibliographic Details
Main Authors: Tukiran, Nur Azira, Ismail, Amin, Mustafa, Shuhaimi, Hamid, Muhajir
Format: Article
Language:English
Published: Elsevier 2016
Online Access:http://psasir.upm.edu.my/id/eprint/28033/
http://psasir.upm.edu.my/id/eprint/28033/1/Determination%20of%20porcine%20gelatin%20in%20edible%20bird%27s%20nest%20by%20competitive%20indirect%20ELISA%20based%20on%20anti-peptide%20polyclonal%20antibody.pdf
_version_ 1848846003224969216
author Tukiran, Nur Azira
Ismail, Amin
Mustafa, Shuhaimi
Hamid, Muhajir
author_facet Tukiran, Nur Azira
Ismail, Amin
Mustafa, Shuhaimi
Hamid, Muhajir
author_sort Tukiran, Nur Azira
building UPM Institutional Repository
collection Online Access
description Competitive indirect enzyme-linked immunosorbent assay (ELISA) was developed for rapid detection of porcine gelatin in edible bird's nest (EBN). Three ELISAs were developed by using polyclonal rabbit antibodies against porcine species-specific amino acid sequences of collagen α2 (I) chain (pAb1 and pAb2) and α1 (I) chain (pAb3). The limit of detection (IC15) of the three ELISAs was 0.033, 0.082 and 0.052 μg/mL respectively. The median inhibitory concentration (IC50) of pAb1, pAb2 and pAb3 was 0.265, 0.394 and 0.228 μg/mL respectively, as well as able to recognise porcine and bovine gelatins. pAb1 showed slight cross-reactivity with cave nest and egg white, while pAb2 exhibited slight cross-reactivity with blood cave nest and egg white. No cross-reactivity was observed with EBNs and egg white for pAb3. The recoveries of porcine gelatin spiked EBNs were in the range of 62.8–125.4% with intra- and inter-day coefficient of variants (CVs) of 2.9–5.4% and 4.7–9.6% respectively when using pAb3. Taking into account all abovementioned factors, pAb3 appeared sufficient for EBN authentication.
first_indexed 2025-11-15T08:55:48Z
format Article
id upm-28033
institution Universiti Putra Malaysia
institution_category Local University
language English
last_indexed 2025-11-15T08:55:48Z
publishDate 2016
publisher Elsevier
recordtype eprints
repository_type Digital Repository
spelling upm-280332016-06-20T03:05:05Z http://psasir.upm.edu.my/id/eprint/28033/ Determination of porcine gelatin in edible bird's nest by competitive indirect ELISA based on anti-peptide polyclonal antibody Tukiran, Nur Azira Ismail, Amin Mustafa, Shuhaimi Hamid, Muhajir Competitive indirect enzyme-linked immunosorbent assay (ELISA) was developed for rapid detection of porcine gelatin in edible bird's nest (EBN). Three ELISAs were developed by using polyclonal rabbit antibodies against porcine species-specific amino acid sequences of collagen α2 (I) chain (pAb1 and pAb2) and α1 (I) chain (pAb3). The limit of detection (IC15) of the three ELISAs was 0.033, 0.082 and 0.052 μg/mL respectively. The median inhibitory concentration (IC50) of pAb1, pAb2 and pAb3 was 0.265, 0.394 and 0.228 μg/mL respectively, as well as able to recognise porcine and bovine gelatins. pAb1 showed slight cross-reactivity with cave nest and egg white, while pAb2 exhibited slight cross-reactivity with blood cave nest and egg white. No cross-reactivity was observed with EBNs and egg white for pAb3. The recoveries of porcine gelatin spiked EBNs were in the range of 62.8–125.4% with intra- and inter-day coefficient of variants (CVs) of 2.9–5.4% and 4.7–9.6% respectively when using pAb3. Taking into account all abovementioned factors, pAb3 appeared sufficient for EBN authentication. Elsevier 2016-01 Article PeerReviewed application/pdf en http://psasir.upm.edu.my/id/eprint/28033/1/Determination%20of%20porcine%20gelatin%20in%20edible%20bird%27s%20nest%20by%20competitive%20indirect%20ELISA%20based%20on%20anti-peptide%20polyclonal%20antibody.pdf Tukiran, Nur Azira and Ismail, Amin and Mustafa, Shuhaimi and Hamid, Muhajir (2016) Determination of porcine gelatin in edible bird's nest by competitive indirect ELISA based on anti-peptide polyclonal antibody. Food Control, 59. pp. 561-566. ISSN 0956-7135; ESSN: 1873-7129 http://www.sciencedirect.com/science/article/pii/S0956713515300682 10.1016/j.foodcont.2015.06.039
spellingShingle Tukiran, Nur Azira
Ismail, Amin
Mustafa, Shuhaimi
Hamid, Muhajir
Determination of porcine gelatin in edible bird's nest by competitive indirect ELISA based on anti-peptide polyclonal antibody
title Determination of porcine gelatin in edible bird's nest by competitive indirect ELISA based on anti-peptide polyclonal antibody
title_full Determination of porcine gelatin in edible bird's nest by competitive indirect ELISA based on anti-peptide polyclonal antibody
title_fullStr Determination of porcine gelatin in edible bird's nest by competitive indirect ELISA based on anti-peptide polyclonal antibody
title_full_unstemmed Determination of porcine gelatin in edible bird's nest by competitive indirect ELISA based on anti-peptide polyclonal antibody
title_short Determination of porcine gelatin in edible bird's nest by competitive indirect ELISA based on anti-peptide polyclonal antibody
title_sort determination of porcine gelatin in edible bird's nest by competitive indirect elisa based on anti-peptide polyclonal antibody
url http://psasir.upm.edu.my/id/eprint/28033/
http://psasir.upm.edu.my/id/eprint/28033/
http://psasir.upm.edu.my/id/eprint/28033/
http://psasir.upm.edu.my/id/eprint/28033/1/Determination%20of%20porcine%20gelatin%20in%20edible%20bird%27s%20nest%20by%20competitive%20indirect%20ELISA%20based%20on%20anti-peptide%20polyclonal%20antibody.pdf