Biovanillin from agro wastes as an alternative food flavour
This review provides an overview of biovanillin production from agro wastes as an alternative food flavour. Biovanillin is one of the widely used flavour compounds in the foods, beverages and pharmaceutical industries. An alternative production approach for biovanillin as a food flavour is hoped for...
| Main Authors: | Zamzuri, Nur Ain, Abd Aziz, Suraini |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Society of Chemical Industry
2013
|
| Online Access: | http://psasir.upm.edu.my/id/eprint/28015/ http://psasir.upm.edu.my/id/eprint/28015/1/28015.pdf |
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