Paykary, M., Karim, R., Aghazadeh, M., & Kazemi, M. (2012). Gluten-free extruded products: A review. Faculty of Engineering, Universiti Putra Malaysia.
Chicago Style (17th ed.) CitationPaykary, Maryam, Roselina Karim, M. Aghazadeh, and M. Kazemi. Gluten-free Extruded Products: A Review. Faculty of Engineering, Universiti Putra Malaysia, 2012.
MLA (9th ed.) CitationPaykary, Maryam, et al. Gluten-free Extruded Products: A Review. Faculty of Engineering, Universiti Putra Malaysia, 2012.
Warning: These citations may not always be 100% accurate.