Composition of Rambutan Seeds

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Composition of Rambutan Seeds

The seeds of three rambutan clones (R4, R 7 and R169) were analysed. Proximate analysis of the seeds showed that they contained 11.9-14.1% protein, 37.1-38.9% crude fat (peroleum ether extract), 2.8-6.6% crude fibre and 2.6-2.9% ash on a dry weight basis. The seeds contained 34.1-34.6% moisture....

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Bibliographic Details
Main Authors:	Augustin, M. A., Chua, B. C.
Format:	Article
Language:	English English
Published:	1988
Online Access:	http://psasir.upm.edu.my/id/eprint/2559/ http://psasir.upm.edu.my/id/eprint/2559/1/Composition_of_Rambutan_Seeds.pdf

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