Lok, C. M., & Radu, S. (2009). Application of molecularly imprinted polymers in food sample analysis – a perspective. Faculty of Food Science and Technology, Universiti Putra Malaysia.
Chicago Style (17th ed.) CitationLok, Chui Mei, and Son Radu. Application of Molecularly Imprinted Polymers in Food sample Analysis – a Perspective. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2009.
MLA (9th ed.) CitationLok, Chui Mei, and Son Radu. Application of Molecularly Imprinted Polymers in Food sample Analysis – a Perspective. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2009.
Warning: These citations may not always be 100% accurate.