Microwave dielectric characterization of tumeric.

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Microwave dielectric characterization of tumeric.

Dielectric properties of turmeric were measured at frequencies 0.2 to 20 GHz and temperature 26°C using the HP-85070B open-ended coaxial line probe coupled with a computer controlled Automated Network Analyzer (ANA). For all samples the dielectric constant decrease with increasing frequency. There i...

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Bibliographic Details
Main Authors:	Hassan, Jumiah, Khalid, Kaida, Abbas, Zulkifly, Aziz, Azila
Format:	Article
Language:	English English
Published:	2011
Online Access:	http://psasir.upm.edu.my/id/eprint/25206/ http://psasir.upm.edu.my/id/eprint/25206/1/Microwave%20dielectric%20characterization%20of%20tumeric.pdf

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