Microwave dielectric characterization of tumeric.

Dielectric properties of turmeric were measured at frequencies 0.2 to 20 GHz and temperature 26°C using the HP-85070B open-ended coaxial line probe coupled with a computer controlled Automated Network Analyzer (ANA). For all samples the dielectric constant decrease with increasing frequency. There i...

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Main Authors: Hassan, Jumiah, Khalid, Kaida, Abbas, Zulkifly, Aziz, Azila
Format: Article
Language:English
English
Published: 2011
Online Access:http://psasir.upm.edu.my/id/eprint/25206/
http://psasir.upm.edu.my/id/eprint/25206/1/Microwave%20dielectric%20characterization%20of%20tumeric.pdf
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author Hassan, Jumiah
Khalid, Kaida
Abbas, Zulkifly
Aziz, Azila
author_facet Hassan, Jumiah
Khalid, Kaida
Abbas, Zulkifly
Aziz, Azila
author_sort Hassan, Jumiah
building UPM Institutional Repository
collection Online Access
description Dielectric properties of turmeric were measured at frequencies 0.2 to 20 GHz and temperature 26°C using the HP-85070B open-ended coaxial line probe coupled with a computer controlled Automated Network Analyzer (ANA). For all samples the dielectric constant decrease with increasing frequency. There is a sudden drop in the dielectric loss factor at 0.2 GHz due to ionic losses. At 1.5 GHz, the loss factor increases gradually to a constant value. The penetration depth is dependent on the evaporated moisture in the low frequency region.
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institution Universiti Putra Malaysia
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language English
English
last_indexed 2025-11-15T08:43:45Z
publishDate 2011
recordtype eprints
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spelling upm-252062015-09-14T03:25:48Z http://psasir.upm.edu.my/id/eprint/25206/ Microwave dielectric characterization of tumeric. Hassan, Jumiah Khalid, Kaida Abbas, Zulkifly Aziz, Azila Dielectric properties of turmeric were measured at frequencies 0.2 to 20 GHz and temperature 26°C using the HP-85070B open-ended coaxial line probe coupled with a computer controlled Automated Network Analyzer (ANA). For all samples the dielectric constant decrease with increasing frequency. There is a sudden drop in the dielectric loss factor at 0.2 GHz due to ionic losses. At 1.5 GHz, the loss factor increases gradually to a constant value. The penetration depth is dependent on the evaporated moisture in the low frequency region. 2011 Article PeerReviewed application/pdf en http://psasir.upm.edu.my/id/eprint/25206/1/Microwave%20dielectric%20characterization%20of%20tumeric.pdf Hassan, Jumiah and Khalid, Kaida and Abbas, Zulkifly and Aziz, Azila (2011) Microwave dielectric characterization of tumeric. Solid State Science and Technology, 19 (1). pp. 206-211. ISSN 0128-7389 English
spellingShingle Hassan, Jumiah
Khalid, Kaida
Abbas, Zulkifly
Aziz, Azila
Microwave dielectric characterization of tumeric.
title Microwave dielectric characterization of tumeric.
title_full Microwave dielectric characterization of tumeric.
title_fullStr Microwave dielectric characterization of tumeric.
title_full_unstemmed Microwave dielectric characterization of tumeric.
title_short Microwave dielectric characterization of tumeric.
title_sort microwave dielectric characterization of tumeric.
url http://psasir.upm.edu.my/id/eprint/25206/
http://psasir.upm.edu.my/id/eprint/25206/1/Microwave%20dielectric%20characterization%20of%20tumeric.pdf