Chew, L. Y., Khoo, H. E., Ismail, A., Azlan, A., & Lau, C. Y. (2012). Analysis of phenolic compounds of dabai (Canarium odontophyllum Miq.) fruits by high-performance liquid chromatography. Springer Verlag.
Chicago Style (17th ed.) CitationChew, Lye Yee, Hock Eng Khoo, Amin Ismail, Azrina Azlan, and Cheng Yuon Lau. Analysis of Phenolic Compounds of Dabai (Canarium Odontophyllum Miq.) Fruits by High-performance Liquid Chromatography. Springer Verlag, 2012.
MLA (9th ed.) CitationChew, Lye Yee, et al. Analysis of Phenolic Compounds of Dabai (Canarium Odontophyllum Miq.) Fruits by High-performance Liquid Chromatography. Springer Verlag, 2012.
Warning: These citations may not always be 100% accurate.