Subacute effects of edible film from modified sago starch in rats.

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Subacute effects of edible film from modified sago starch in rats.

The effects of edible film from modified sago starch were determined on female Sprague-Dawley rats where the aim was to develop a basic guideline for safe use of edible films as food packaging. Rats were fed with 2 g kg-1 (low dose) and 5 g kg-1 (high dose) of body weight edible film for 28 days an...

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Bibliographic Details
Main Authors:	Hosni, Hanisa, Adzaly, Noor Zainah, S., Ahmad Tarmizi, W. M., Wan Abd Aziz, Somchit, Muhammad Nazrul
Format:	Article
Language:	English English
Published:	Academic Journals 2011
Online Access:	http://psasir.upm.edu.my/id/eprint/24584/ http://psasir.upm.edu.my/id/eprint/24584/1/Subacute%20effects%20of%20edible%20film%20from%20modified%20sago%20starch%20in%20rats.pdf

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