APA (7th ed.) Citation

Malmiri, H. J., Osman, A., Tan, C. P., & Abdul Rahman, R. (2011). Evaluation of effectiveness of three cellulose derivative-based edible coatings on changes of physico-chemical characteristics of ‘Berangan’ banana (Musa sapientum cv. Berangan) during storage at ambient conditions. Faculty of Food Science and Technology, Universiti Putra Malaysia.

Chicago Style (17th ed.) Citation

Malmiri, Hoda Jafarizadeh, Azizah Osman, Chin Ping Tan, and Russly Abdul Rahman. Evaluation of Effectiveness of Three Cellulose Derivative-based Edible Coatings on Changes of Physico-chemical Characteristics of ‘Berangan’ Banana (Musa Sapientum Cv. Berangan) During Storage at Ambient Conditions. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2011.

MLA (9th ed.) Citation

Malmiri, Hoda Jafarizadeh, et al. Evaluation of Effectiveness of Three Cellulose Derivative-based Edible Coatings on Changes of Physico-chemical Characteristics of ‘Berangan’ Banana (Musa Sapientum Cv. Berangan) During Storage at Ambient Conditions. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2011.