APA (7th ed.) Citation

Olusegun, L., Juhari, N. H., & Pattiram, P. D. (2011). Headspace solid-phase microextraction analysis of the volatile flavour compounds of roasted chickpea (Cicer arienum L). OMICS Publishing.

Chicago Style (17th ed.) Citation

Olusegun, Lasekan, Nurul Hanisah Juhari, and Parveen Devi Pattiram. Headspace Solid-phase Microextraction Analysis of the Volatile Flavour Compounds of Roasted Chickpea (Cicer Arienum L). OMICS Publishing, 2011.

MLA (9th ed.) Citation

Olusegun, Lasekan, et al. Headspace Solid-phase Microextraction Analysis of the Volatile Flavour Compounds of Roasted Chickpea (Cicer Arienum L). OMICS Publishing, 2011.