APA (7th ed.) Citation

Petrus, E. M., Santhrakumaru, T., Chai, L. C., Anyi, U., Robin, T., Nillian, E., . . . Radu, S. (2011). A study on the minimum inhibitory concentration and minimum bactericidal concentration of Nano Colloidal Silver on food-borne pathogen. Faculty of Food Science and Technology, Universiti Putra Malaysia.

Chicago Style (17th ed.) Citation

Petrus, E. M., Tinakumari Santhrakumaru, Lay Ching Chai, Ubong Anyi, Tunung Robin, Elexson Nillian, Li Fen Chai, and Son Radu. A Study on the Minimum Inhibitory Concentration and Minimum Bactericidal Concentration of Nano Colloidal Silver on Food-borne Pathogen. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2011.

MLA (9th ed.) Citation

Petrus, E. M., et al. A Study on the Minimum Inhibitory Concentration and Minimum Bactericidal Concentration of Nano Colloidal Silver on Food-borne Pathogen. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2011.