Mokhtar, N., Che Man, Y., & Mat Hashim , D. (2011). Analysis of lard’s aroma by an electronic nose for rapid Halal authentication. Springer-Verlag.
Chicago Style (17th ed.) CitationMokhtar, Nurjuliana, Yaakob Che Man, and Dzulkifly Mat Hashim. Analysis of Lard’s Aroma by an Electronic Nose for Rapid Halal Authentication. Springer-Verlag, 2011.
MLA (9th ed.) CitationMokhtar, Nurjuliana, et al. Analysis of Lard’s Aroma by an Electronic Nose for Rapid Halal Authentication. Springer-Verlag, 2011.
Warning: These citations may not always be 100% accurate.