Effect of CO2 enrichment on synthesis of some primary and secondary metabolites in Ginger (Zingiber officinale Roscoe).

The effect of two different CO2 concentrations (400 and 800 μmol mol−1) on the photosynthesis rate, primary and secondary metabolite syntheses and the antioxidant activities of the leaves, stems and rhizomes of two Zingiber officinale varieties (Halia Bentong and Halia Bara) were assessed in an effo...

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Main Authors: Ghasemzadeh, Ali, Jaafar, Hawa Z. E.
Format: Article
Language:English
English
Published: MDPI 2011
Online Access:http://psasir.upm.edu.my/id/eprint/23696/
http://psasir.upm.edu.my/id/eprint/23696/1/Effect%20of%20CO2%20enrichment%20on%20synthesis%20of%20some%20primary%20and%20secondary%20metabolites%20in%20Ginger.pdf
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author Ghasemzadeh, Ali
Jaafar, Hawa Z. E.
author_facet Ghasemzadeh, Ali
Jaafar, Hawa Z. E.
author_sort Ghasemzadeh, Ali
building UPM Institutional Repository
collection Online Access
description The effect of two different CO2 concentrations (400 and 800 μmol mol−1) on the photosynthesis rate, primary and secondary metabolite syntheses and the antioxidant activities of the leaves, stems and rhizomes of two Zingiber officinale varieties (Halia Bentong and Halia Bara) were assessed in an effort to compare and validate the medicinal potential of the subterranean part of the young ginger. High photosynthesis rate (10.05 μmol CO2 m−2s−1 in Halia Bara) and plant biomass (83.4 g in Halia Bentong) were observed at 800 μmol mol−1 CO2. Stomatal conductance decreased and water use efficiency increased with elevated CO2 concentration. Total flavonoids (TF), total phenolics (TP), total soluble carbohydrates (TSC), starch and plant biomass increased significantly (P ≤ 0.05) in all parts of the ginger varieties under elevated CO2 (800 μmol mol−1). The order of the TF and TP increment in the parts of the plant was rhizomes > stems > leaves. More specifically, Halia Bara had a greater increase of TF (2.05 mg/g dry weight) and TP (14.31 mg/g dry weight) compared to Halia Bentong (TF: 1.42 mg/g dry weight; TP: 9.11 mg/g dry weight) in average over the whole plant. Furthermore, plants with the highest rate of photosynthesis had the highest TSC and phenolics content. Significant differences between treatments and species were observed for TF and TP production. Correlation coefficient showed that TSC and TP content are positively correlated in both varieties. The antioxidant activity, as determined by the ferric reducing/antioxidant potential (FRAP) activity, increased in young ginger grown under elevated CO2. The FRAP values for the leaves, rhizomes and stems extracts of both varieties grown under two different CO2 concentrations (400 and 800 μmol mol−1) were significantly lower than those of vitamin C (3107.28 μmol Fe (II)/g) and α-tocopherol (953 μmol Fe (II)/g), but higher than that of BHT (74.31 μmol Fe (II)/g). These results indicate that the plant biomass, primary and secondary metabolite synthesis, and following that, antioxidant activities of Malaysian young ginger varieties can be enhanced through controlled environment (CE) and CO2 enrichment.
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spelling upm-236962015-11-26T08:23:31Z http://psasir.upm.edu.my/id/eprint/23696/ Effect of CO2 enrichment on synthesis of some primary and secondary metabolites in Ginger (Zingiber officinale Roscoe). Ghasemzadeh, Ali Jaafar, Hawa Z. E. The effect of two different CO2 concentrations (400 and 800 μmol mol−1) on the photosynthesis rate, primary and secondary metabolite syntheses and the antioxidant activities of the leaves, stems and rhizomes of two Zingiber officinale varieties (Halia Bentong and Halia Bara) were assessed in an effort to compare and validate the medicinal potential of the subterranean part of the young ginger. High photosynthesis rate (10.05 μmol CO2 m−2s−1 in Halia Bara) and plant biomass (83.4 g in Halia Bentong) were observed at 800 μmol mol−1 CO2. Stomatal conductance decreased and water use efficiency increased with elevated CO2 concentration. Total flavonoids (TF), total phenolics (TP), total soluble carbohydrates (TSC), starch and plant biomass increased significantly (P ≤ 0.05) in all parts of the ginger varieties under elevated CO2 (800 μmol mol−1). The order of the TF and TP increment in the parts of the plant was rhizomes > stems > leaves. More specifically, Halia Bara had a greater increase of TF (2.05 mg/g dry weight) and TP (14.31 mg/g dry weight) compared to Halia Bentong (TF: 1.42 mg/g dry weight; TP: 9.11 mg/g dry weight) in average over the whole plant. Furthermore, plants with the highest rate of photosynthesis had the highest TSC and phenolics content. Significant differences between treatments and species were observed for TF and TP production. Correlation coefficient showed that TSC and TP content are positively correlated in both varieties. The antioxidant activity, as determined by the ferric reducing/antioxidant potential (FRAP) activity, increased in young ginger grown under elevated CO2. The FRAP values for the leaves, rhizomes and stems extracts of both varieties grown under two different CO2 concentrations (400 and 800 μmol mol−1) were significantly lower than those of vitamin C (3107.28 μmol Fe (II)/g) and α-tocopherol (953 μmol Fe (II)/g), but higher than that of BHT (74.31 μmol Fe (II)/g). These results indicate that the plant biomass, primary and secondary metabolite synthesis, and following that, antioxidant activities of Malaysian young ginger varieties can be enhanced through controlled environment (CE) and CO2 enrichment. MDPI 2011-02 Article PeerReviewed application/pdf en http://psasir.upm.edu.my/id/eprint/23696/1/Effect%20of%20CO2%20enrichment%20on%20synthesis%20of%20some%20primary%20and%20secondary%20metabolites%20in%20Ginger.pdf Ghasemzadeh, Ali and Jaafar, Hawa Z. E. (2011) Effect of CO2 enrichment on synthesis of some primary and secondary metabolites in Ginger (Zingiber officinale Roscoe). International Journal of Molecular Sciences, 12 (2). pp. 1101-1114. ISSN 1422-0067; ESSN:1422-0067 http://www.mdpi.com/‎ 10.3390/ijms12021101 English
spellingShingle Ghasemzadeh, Ali
Jaafar, Hawa Z. E.
Effect of CO2 enrichment on synthesis of some primary and secondary metabolites in Ginger (Zingiber officinale Roscoe).
title Effect of CO2 enrichment on synthesis of some primary and secondary metabolites in Ginger (Zingiber officinale Roscoe).
title_full Effect of CO2 enrichment on synthesis of some primary and secondary metabolites in Ginger (Zingiber officinale Roscoe).
title_fullStr Effect of CO2 enrichment on synthesis of some primary and secondary metabolites in Ginger (Zingiber officinale Roscoe).
title_full_unstemmed Effect of CO2 enrichment on synthesis of some primary and secondary metabolites in Ginger (Zingiber officinale Roscoe).
title_short Effect of CO2 enrichment on synthesis of some primary and secondary metabolites in Ginger (Zingiber officinale Roscoe).
title_sort effect of co2 enrichment on synthesis of some primary and secondary metabolites in ginger (zingiber officinale roscoe).
url http://psasir.upm.edu.my/id/eprint/23696/
http://psasir.upm.edu.my/id/eprint/23696/
http://psasir.upm.edu.my/id/eprint/23696/
http://psasir.upm.edu.my/id/eprint/23696/1/Effect%20of%20CO2%20enrichment%20on%20synthesis%20of%20some%20primary%20and%20secondary%20metabolites%20in%20Ginger.pdf