Jamaludin, N. A., Ding, P., & Abdul Hamid, A. (2011). Physico-chemical and structural changes of red-fleshed dragon fruit (Hylocereus polyrhizus) during fruit development. Society of Chemical Industry.
Chicago Style (17th ed.) CitationJamaludin, Nur Adilla, Phebe Ding, and Azizah Abdul Hamid. Physico-chemical and Structural Changes of Red-fleshed Dragon Fruit (Hylocereus Polyrhizus) During Fruit Development. Society of Chemical Industry, 2011.
MLA (9th ed.) CitationJamaludin, Nur Adilla, et al. Physico-chemical and Structural Changes of Red-fleshed Dragon Fruit (Hylocereus Polyrhizus) During Fruit Development. Society of Chemical Industry, 2011.
Warning: These citations may not always be 100% accurate.