Effects of different diets on growth, survival and body composition of Rutilis frisii kutum larvae

The main objective of this study was to investigate the effect of different diets on Caspian kutum larval growth, survival and body composition, thus the Caspian kutum was examined in diets, Starved (S), Egg yolk (E), Artemia nauplii (A) and Artemia nauplii plus egg yolk (A+E). Totally four dietary...

Full description

Bibliographic Details
Main Authors: Jafari, Mahdieh, Kamarudin, Mohd Salleh, Saad, Che Roos, Arshad, Aziz, Oryan, S., Guilani, M. H. T.
Format: Article
Language:English
Published: Academic Journals 2011
Online Access:http://psasir.upm.edu.my/id/eprint/23588/
http://psasir.upm.edu.my/id/eprint/23588/1/Effects%20of%20different%20diets%20on%20growth%2C%20survival%20and%20body%20composition%20of%20Rutilis%20frisii%20kutum%20larvae.pdf
_version_ 1848844800120324096
author Jafari, Mahdieh
Kamarudin, Mohd Salleh
Saad, Che Roos
Arshad, Aziz
Oryan, S.
Guilani, M. H. T.
author_facet Jafari, Mahdieh
Kamarudin, Mohd Salleh
Saad, Che Roos
Arshad, Aziz
Oryan, S.
Guilani, M. H. T.
author_sort Jafari, Mahdieh
building UPM Institutional Repository
collection Online Access
description The main objective of this study was to investigate the effect of different diets on Caspian kutum larval growth, survival and body composition, thus the Caspian kutum was examined in diets, Starved (S), Egg yolk (E), Artemia nauplii (A) and Artemia nauplii plus egg yolk (A+E). Totally four dietary treatments were tested in triplicate for 30 days. A significant growth difference between fry fed was observed in Artemia plus egg yolk (p<0.05). Final mean lengths and weights for each treatment (S, A, E, A+E), respectively were 7.0±0.07, 26±0.91, 23.5±0.91, 28.6±0.18 mm (Mean±SE, n = 12) and 4.9±0.08, 57±2.14, 51±2.18, 74±3.64 mg (Mean±SE, n = 12). The larvae accumulated increasing protein in Treatment A+E and lipid in treatment E (p<0.05). Also, the highest survival rate, 70.9±2.1%was in the treatment A+E and was significantly higher compared to 59.5±1.45% and 56.6±0.98%and in the other group (p<0.05). During culture period some other factors such as DGC (Daily Growth Coefficient), DWG (Daily Weight Gain), DLG (Daily Length Gain) and SGR (Specific Growth factor Rate) were measured. The obtained result showed that diet Artemia plus egg yolk is promising for use in Caspian kutum culture for in early stages of life cycle.
first_indexed 2025-11-15T08:36:40Z
format Article
id upm-23588
institution Universiti Putra Malaysia
institution_category Local University
language English
last_indexed 2025-11-15T08:36:40Z
publishDate 2011
publisher Academic Journals
recordtype eprints
repository_type Digital Repository
spelling upm-235882017-09-25T14:42:07Z http://psasir.upm.edu.my/id/eprint/23588/ Effects of different diets on growth, survival and body composition of Rutilis frisii kutum larvae Jafari, Mahdieh Kamarudin, Mohd Salleh Saad, Che Roos Arshad, Aziz Oryan, S. Guilani, M. H. T. The main objective of this study was to investigate the effect of different diets on Caspian kutum larval growth, survival and body composition, thus the Caspian kutum was examined in diets, Starved (S), Egg yolk (E), Artemia nauplii (A) and Artemia nauplii plus egg yolk (A+E). Totally four dietary treatments were tested in triplicate for 30 days. A significant growth difference between fry fed was observed in Artemia plus egg yolk (p<0.05). Final mean lengths and weights for each treatment (S, A, E, A+E), respectively were 7.0±0.07, 26±0.91, 23.5±0.91, 28.6±0.18 mm (Mean±SE, n = 12) and 4.9±0.08, 57±2.14, 51±2.18, 74±3.64 mg (Mean±SE, n = 12). The larvae accumulated increasing protein in Treatment A+E and lipid in treatment E (p<0.05). Also, the highest survival rate, 70.9±2.1%was in the treatment A+E and was significantly higher compared to 59.5±1.45% and 56.6±0.98%and in the other group (p<0.05). During culture period some other factors such as DGC (Daily Growth Coefficient), DWG (Daily Weight Gain), DLG (Daily Length Gain) and SGR (Specific Growth factor Rate) were measured. The obtained result showed that diet Artemia plus egg yolk is promising for use in Caspian kutum culture for in early stages of life cycle. Academic Journals 2011 Article PeerReviewed application/pdf en http://psasir.upm.edu.my/id/eprint/23588/1/Effects%20of%20different%20diets%20on%20growth%2C%20survival%20and%20body%20composition%20of%20Rutilis%20frisii%20kutum%20larvae.pdf Jafari, Mahdieh and Kamarudin, Mohd Salleh and Saad, Che Roos and Arshad, Aziz and Oryan, S. and Guilani, M. H. T. (2011) Effects of different diets on growth, survival and body composition of Rutilis frisii kutum larvae. Journal of Fisheries and Aquatic Science, 6 (6). pp. 662-668. ISSN 1816-4927; ESSN: 1996-0751 https://www.scialert.net/abstract/?doi=jfas.2011.662.668 10.3923/jfas.2011.662.668
spellingShingle Jafari, Mahdieh
Kamarudin, Mohd Salleh
Saad, Che Roos
Arshad, Aziz
Oryan, S.
Guilani, M. H. T.
Effects of different diets on growth, survival and body composition of Rutilis frisii kutum larvae
title Effects of different diets on growth, survival and body composition of Rutilis frisii kutum larvae
title_full Effects of different diets on growth, survival and body composition of Rutilis frisii kutum larvae
title_fullStr Effects of different diets on growth, survival and body composition of Rutilis frisii kutum larvae
title_full_unstemmed Effects of different diets on growth, survival and body composition of Rutilis frisii kutum larvae
title_short Effects of different diets on growth, survival and body composition of Rutilis frisii kutum larvae
title_sort effects of different diets on growth, survival and body composition of rutilis frisii kutum larvae
url http://psasir.upm.edu.my/id/eprint/23588/
http://psasir.upm.edu.my/id/eprint/23588/
http://psasir.upm.edu.my/id/eprint/23588/
http://psasir.upm.edu.my/id/eprint/23588/1/Effects%20of%20different%20diets%20on%20growth%2C%20survival%20and%20body%20composition%20of%20Rutilis%20frisii%20kutum%20larvae.pdf