Oil palm (Elaeis guineensis) trunk as a resource of starch and other sugars

Large quantities of oil palm trunks are available annually during the replanting activities when the oil palm tree passed their economic age, on an average after 25 years are replace with young trees. Basically the oil palm trunks contains about 18- 21% of lignin, 65-80% of holocellulose (a-cellulos...

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Main Authors: H'ng, Paik San, Wong, Lih Jiun, Chin, Kit Ling, Tor, Ee Sang, Tan, Shu Ei, Tey, Beng Ti, Maminski, Mariuz
Format: Article
Language:English
Published: Asian Network for Scientific Information 2011
Online Access:http://psasir.upm.edu.my/id/eprint/23135/
http://psasir.upm.edu.my/id/eprint/23135/1/Oil%20palm%20%28Elaeis%20guineensis%29%20trunk%20as%20a%20resource%20of%20starch%20and%20other%20sugars.pdf
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author H'ng, Paik San
Wong, Lih Jiun
Chin, Kit Ling
Tor, Ee Sang
Tan, Shu Ei
Tey, Beng Ti
Maminski, Mariuz
author_facet H'ng, Paik San
Wong, Lih Jiun
Chin, Kit Ling
Tor, Ee Sang
Tan, Shu Ei
Tey, Beng Ti
Maminski, Mariuz
author_sort H'ng, Paik San
building UPM Institutional Repository
collection Online Access
description Large quantities of oil palm trunks are available annually during the replanting activities when the oil palm tree passed their economic age, on an average after 25 years are replace with young trees. Basically the oil palm trunks contains about 18- 21% of lignin, 65-80% of holocellulose (a-cellulose and hemicellulose) and quite significant amount starch. This work is aimed to determine the total extractable starch and sugars content from oil palm trunks by using steeping method and dilute acid hydrolysis. The effect of different oil palm trunk powder size on starch, xylose and glucose yield was evaluated. The effect of extraction parameter for each extraction method on the yield of starch and sugars were studied. The highest starch yield was obtained when steeped in the presence of lactic acid, while the highest xylose yield was obtained by 60 min hydrolysis of 60 mesh of oil palm powder with 2% sulfuric acid. For glucose yield, hydrolysis efficiency of 82% was obtained for conversion of oil palm trunk to glucose using two-stage concentrated sulfuric acid hydrolysis. Conclusively oil palm trunk can be considered as a resource of substantial amounts of starch and sugars.
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institution Universiti Putra Malaysia
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language English
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spelling upm-231352015-12-07T03:51:07Z http://psasir.upm.edu.my/id/eprint/23135/ Oil palm (Elaeis guineensis) trunk as a resource of starch and other sugars H'ng, Paik San Wong, Lih Jiun Chin, Kit Ling Tor, Ee Sang Tan, Shu Ei Tey, Beng Ti Maminski, Mariuz Large quantities of oil palm trunks are available annually during the replanting activities when the oil palm tree passed their economic age, on an average after 25 years are replace with young trees. Basically the oil palm trunks contains about 18- 21% of lignin, 65-80% of holocellulose (a-cellulose and hemicellulose) and quite significant amount starch. This work is aimed to determine the total extractable starch and sugars content from oil palm trunks by using steeping method and dilute acid hydrolysis. The effect of different oil palm trunk powder size on starch, xylose and glucose yield was evaluated. The effect of extraction parameter for each extraction method on the yield of starch and sugars were studied. The highest starch yield was obtained when steeped in the presence of lactic acid, while the highest xylose yield was obtained by 60 min hydrolysis of 60 mesh of oil palm powder with 2% sulfuric acid. For glucose yield, hydrolysis efficiency of 82% was obtained for conversion of oil palm trunk to glucose using two-stage concentrated sulfuric acid hydrolysis. Conclusively oil palm trunk can be considered as a resource of substantial amounts of starch and sugars. Asian Network for Scientific Information 2011 Article PeerReviewed application/pdf en http://psasir.upm.edu.my/id/eprint/23135/1/Oil%20palm%20%28Elaeis%20guineensis%29%20trunk%20as%20a%20resource%20of%20starch%20and%20other%20sugars.pdf H'ng, Paik San and Wong, Lih Jiun and Chin, Kit Ling and Tor, Ee Sang and Tan, Shu Ei and Tey, Beng Ti and Maminski, Mariuz (2011) Oil palm (Elaeis guineensis) trunk as a resource of starch and other sugars. Journal of Applied Sciences, 11 (16). pp. 3053-3057. ISSN 1812-5654; ESSN: 1812-5662 http://scialert.net/abstract/?doi=jas.2011.3053.3057 10.3923/jas.2011.3053.3057
spellingShingle H'ng, Paik San
Wong, Lih Jiun
Chin, Kit Ling
Tor, Ee Sang
Tan, Shu Ei
Tey, Beng Ti
Maminski, Mariuz
Oil palm (Elaeis guineensis) trunk as a resource of starch and other sugars
title Oil palm (Elaeis guineensis) trunk as a resource of starch and other sugars
title_full Oil palm (Elaeis guineensis) trunk as a resource of starch and other sugars
title_fullStr Oil palm (Elaeis guineensis) trunk as a resource of starch and other sugars
title_full_unstemmed Oil palm (Elaeis guineensis) trunk as a resource of starch and other sugars
title_short Oil palm (Elaeis guineensis) trunk as a resource of starch and other sugars
title_sort oil palm (elaeis guineensis) trunk as a resource of starch and other sugars
url http://psasir.upm.edu.my/id/eprint/23135/
http://psasir.upm.edu.my/id/eprint/23135/
http://psasir.upm.edu.my/id/eprint/23135/
http://psasir.upm.edu.my/id/eprint/23135/1/Oil%20palm%20%28Elaeis%20guineensis%29%20trunk%20as%20a%20resource%20of%20starch%20and%20other%20sugars.pdf