Determination of cadmium, lead, copper and arsenic in
raw cocoa, semifinished and finished chocolate products

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Determination of cadmium, lead, copper and arsenic in raw cocoa, semifinished and finished chocolate products

The levels of cadmium, lead, copper and arsenic were determined in two batches of raw cocoa and semifinished chocolate products sampled at various intermediate stages of the manufacturing process. The metal contents of eighteen chocolate bars produced by four chocolate making factories were also...

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Bibliographic Details
Main Authors:	Lee, C. K., Low, K. S.
Format:	Article
Language:	English
Published:	Universiti Pertanian Malaysia 1985
Online Access:	http://psasir.upm.edu.my/id/eprint/2305/ http://psasir.upm.edu.my/id/eprint/2305/1/Determination_of_Cadmium%2C_Lead%2C_Copper_and_Arsenic_in.pdf

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