Effect of binder on compression characteristics of Eucheuma cottonii powder
The seaweed Eucheuma cottonii contains high levels of essential dietary minerals (Mg, Ca, K, I, Fe, Zn, Cu, Se), dietary fibre, amino acids, antioxidants and omega 3 fatty acids, which make it a good potential health supplement. Although seaweeds have been reported to provide various health benefits...
| Main Authors: | Zainal Abidin, Zafirah, Yusof, Yus Aniza, Chin, Nyuk Ling, Mohamed, Suhaila |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
WFL Publisher
2011
|
| Online Access: | http://psasir.upm.edu.my/id/eprint/22992/ http://psasir.upm.edu.my/id/eprint/22992/1/Effect%20of%20binder%20on%20compression%20characteristics%20of%20Eucheuma%20cottonii%20powder.pdf |
Similar Items
Compressibility characteristics of Eucheuma cottonii L. powder prepared using microcrystalline cellulose and kappa-carageenan as binders
by: Zainal Abidin, Zafirah
Published: (2011)
by: Zainal Abidin, Zafirah
Published: (2011)
Quality characteristics and antioxidant activity of fermented symbiotic beverages supplemented with Eucheuma cottonii
by: Ali, Muhammad Qasim, et al.
Published: (2025)
by: Ali, Muhammad Qasim, et al.
Published: (2025)
Wound healing properties of Eucheuma cottonii extracts in Sprague-Dawley rats.
by: Fard, S.G., et al.
Published: (2011)
by: Fard, S.G., et al.
Published: (2011)
Effect of feed powder quantity and compression pressure on the tensile strength of Eurycoma longifolia Jack tablets using different binders
by: Abdul Hamid, Aziana Azlin, et al.
Published: (2013)
by: Abdul Hamid, Aziana Azlin, et al.
Published: (2013)
Characteristics of Eucheuma cottonii waste from East Malaysia: physical, thermal and chemical composition
by: Jumaidin, Ridhwan, et al.
Published: (2017)
by: Jumaidin, Ridhwan, et al.
Published: (2017)
Multistage Conversion of Eucheuma cottonii Residues into
Third Generation L-Lactic Acid
by: Chong, Soo Ling
Published: (2024)
by: Chong, Soo Ling
Published: (2024)
Nutrient content of tropical edible seaweeds, Eucheuma cottonii, Caulerpa lentillifera and Sargassum polycystum
by: Matajun, Patricia, et al.
Published: (2009)
by: Matajun, Patricia, et al.
Published: (2009)
Effect of K+, Ca2+ and Na+ nn gelling properties of eucheuma cottonii
by: Jau-Shya Lee,, et al.
Published: (2008)
by: Jau-Shya Lee,, et al.
Published: (2008)
Wound Healing and Antioxidant Properties of Eucheuma Cottonii Extract on Sprague Dawley Rats
by: Fard, Samaneh Ghasemi
Published: (2009)
by: Fard, Samaneh Ghasemi
Published: (2009)
Study on effectiveness of heavy metals removal through the biosorption process using eucheuma cottonii
by: Lim, Cheryn Shin Ching
Published: (2014)
by: Lim, Cheryn Shin Ching
Published: (2014)
Understanding the tabletting characteristics of Ficus deltoidea powder by fitting into compression models
by: Mohd Salleh, Faiqa Shazeaa, et al.
Published: (2015)
by: Mohd Salleh, Faiqa Shazeaa, et al.
Published: (2015)
Flow properties of Ficus deltoidea extract powder and the binders, Acdisol and Avicel
by: Mohd Salleh, F. S., et al.
Published: (2014)
by: Mohd Salleh, F. S., et al.
Published: (2014)
Biosorption Of Copper Using Immobilised Eucheuma Cottonii Sp.Biomass Using One-Factor-At-Time (OFAT)
by: Hadi Afifi, Sulaiman
Published: (2023)
by: Hadi Afifi, Sulaiman
Published: (2023)
Biosorption Of Copper Using Immobilised Eucheuma Cottonii Sp.Biomass By Using Response Surface Methodology (RSM)
by: Nur Mashitah, Mohd Nawi
Published: (2023)
by: Nur Mashitah, Mohd Nawi
Published: (2023)
The Production Of Third-Generation Bioethanol From Eucheuma Cottonii Using Dowex (TM) DR-G8
by: Tan , Inn Shi
Published: (2015)
by: Tan , Inn Shi
Published: (2015)
Potential of local k-carrageenan extracted from red seaweed (Eucheuma cottonii) as food packaging material
by: Abdul Muttalib, Ili Balqis
Published: (2018)
by: Abdul Muttalib, Ili Balqis
Published: (2018)
Compressibility and Dissolution Characteristics of Mixed Fruit Tablets Made from Guava and Pitaya Fruit Powders.
by: Yusof, Yus Aniza, et al.
Published: (2013)
by: Yusof, Yus Aniza, et al.
Published: (2013)
Compaction behaviour of Moringa oleifera leaves powder by fitting into compression models
by: Ali, M. A., et al.
Published: (2016)
by: Ali, M. A., et al.
Published: (2016)
Eucheuma cottonii sulfated oligosaccharides decrease food
allergic responses in animal models by up-regulating regulatory T (Treg) cells
by: Xu, Sha-Sha, et al.
Published: (2017)
by: Xu, Sha-Sha, et al.
Published: (2017)
In-vitro dissolution of compressed tamarind and pineapple
powder tablets
by: Mokhtar, Taufiq Aminullah, et al.
Published: (2014)
by: Mokhtar, Taufiq Aminullah, et al.
Published: (2014)
Development and characterization of semi-refined carrageenan (SRC) films from Eucheuma cottonii incorporated with glycerol and α-tocopherol for active food packaging application
by: Khadijah Husna, Abd Hamid, et al.
Published: (2018)
by: Khadijah Husna, Abd Hamid, et al.
Published: (2018)
Development and characterization of semi-refined carrageenan (SRC) films from Eucheuma cottonii incorporated with glycerol and α-tocopherol for active food packaging application
by: K. H. A., Hamid, et al.
Published: (2018)
by: K. H. A., Hamid, et al.
Published: (2018)
Tableting and dissolution characteristics of mixed fruit powder
by: Saifullah, M., et al.
Published: (2014)
by: Saifullah, M., et al.
Published: (2014)
Physicochemical and flow properties of fruit powder and their effect on the dissolution of fast dissolving fruit powder tablets
by: Saifullah, M., et al.
Published: (2016)
by: Saifullah, M., et al.
Published: (2016)
Effects of formulation on flowability of selected herbal powders using compendial methods and powder flow analyser
by: Etti, Christopher Joseph, et al.
Published: (2016)
by: Etti, Christopher Joseph, et al.
Published: (2016)
Quality characteristics and sensory profile of stirred yogurt enriched with papaya peel powder
by: Manzoor, Sama, et al.
Published: (2019)
by: Manzoor, Sama, et al.
Published: (2019)
Effect of blender and blending time on color and aroma characteristics of juice and its freeze-dried powder of Pandanus amaryllifolius Roxb. leaves (pandan)
by: Sowndhararajan, Kandhasamy, et al.
Published: (2016)
by: Sowndhararajan, Kandhasamy, et al.
Published: (2016)
Flowability properties of Labisia pumila herbal powder
by: Etti, Christopher Joseph, et al.
Published: (2014)
by: Etti, Christopher Joseph, et al.
Published: (2014)
Antioxidant capacity and phenolics of spray dried Arrenga pinnata juice powder
by: Badmus, Abdurrahman Adeleye, et al.
Published: (2016)
by: Badmus, Abdurrahman Adeleye, et al.
Published: (2016)
Investigating the compressibility and flowability of cocoa powders: a solution for chocolate industry
by: Ali, Muhammad Azhar, et al.
Published: (2023)
by: Ali, Muhammad Azhar, et al.
Published: (2023)
Production of semi- refined carrageenan from Eucheuma cotonii.
by: Mustapha, Saari, et al.
Published: (2011)
by: Mustapha, Saari, et al.
Published: (2011)
Physicochemical, physical characteristics and antioxidant activities of three edible red seaweeds (Kappaphycus alvarezii, Eucheuma spinosum and Eucheuma striatum) from Sabah, Malaysia
by: Farah Nurshahida, Mohd Subakir, et al.
Published: (2020)
by: Farah Nurshahida, Mohd Subakir, et al.
Published: (2020)
A device for making tablets from herbal powders and method thereof.
by: Yusof, Yus Aniza, et al.
Published: (2009)
by: Yusof, Yus Aniza, et al.
Published: (2009)
Physico-chemical and flowability characteristics of a new variety of Malaysian sweet potato, VitAto Flour
by: Mohd Hanim, Abu Bakr, et al.
Published: (2014)
by: Mohd Hanim, Abu Bakr, et al.
Published: (2014)
Quality characteristics of dehydrated raw Kelulut honey
by: Yap, Shu Khang, et al.
Published: (2019)
by: Yap, Shu Khang, et al.
Published: (2019)
Encapsulation by spray drying of crude betacyanins :
physicochemical, morphological and nutritional properties of produced powder
by: Chong, P. H., et al.
by: Chong, P. H., et al.
Quality of spray-dried pitaya fruit powder as natural colourant.
by: Ng, L. T., et al.
Published: (2012)
by: Ng, L. T., et al.
Published: (2012)
Physicochemical properties of tamarind and pineapple fruit pulps and powders
by: Mokhtar, Taufiq Aminullah, et al.
Published: (2015)
by: Mokhtar, Taufiq Aminullah, et al.
Published: (2015)
Chemical composition and physicochemical properties of red seaweeds (kappaphycus alvarezii, eucheuma spinosum and eucheuma striatum) from Sabah, Malaysia
by: Farah Nurshahida, Mohd Subakir, et al.
Published: (2017)
by: Farah Nurshahida, Mohd Subakir, et al.
Published: (2017)
Comparison of dimensional accuracies of stereolithography and powder binder printing
by: Islam, Mohammad Nazrul, et al.
Published: (2017)
by: Islam, Mohammad Nazrul, et al.
Published: (2017)
Similar Items
-
Compressibility characteristics of Eucheuma cottonii L. powder prepared using microcrystalline cellulose and kappa-carageenan as binders
by: Zainal Abidin, Zafirah
Published: (2011) -
Quality characteristics and antioxidant activity of fermented symbiotic beverages supplemented with Eucheuma cottonii
by: Ali, Muhammad Qasim, et al.
Published: (2025) -
Wound healing properties of Eucheuma cottonii extracts in Sprague-Dawley rats.
by: Fard, S.G., et al.
Published: (2011) -
Effect of feed powder quantity and compression pressure on the tensile strength of Eurycoma longifolia Jack tablets using different binders
by: Abdul Hamid, Aziana Azlin, et al.
Published: (2013) -
Characteristics of Eucheuma cottonii waste from East Malaysia: physical, thermal and chemical composition
by: Jumaidin, Ridhwan, et al.
Published: (2017)