Copper(II) adsorption by waste tea leaves and coffee powder

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Copper(II) adsorption by waste tea leaves and coffee powder

The consumed coffee powder and tea leaves of local produce were found to be able to remove substantial amounts of Cu(II) ions from aqueous solution. The characteristics of Cu(II) uptake on these beverage waste were systematically investigated. It was found that the Cu(II) uptake was dependent on...

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Bibliographic Details
Main Author:	Tan, W. T.
Format:	Article
Language:	English
Published:	Universiti Pertanian Malaysia 1985
Online Access:	http://psasir.upm.edu.my/id/eprint/2298/ http://psasir.upm.edu.my/id/eprint/2298/1/Copper%28II%29_Adsorption_by_Waste_Tea_Leaves.pdf

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