Che Man, Y., & Atan, M. (1984). Some Quality Parameters of Intermediate Moisture, Deep-Fried Mackerel (Scomberomorus commersoni, Lacepede).
Chicago Style (17th ed.) CitationChe Man, Yaakob, and Maznah Atan. Some Quality Parameters of Intermediate Moisture, Deep-Fried Mackerel (Scomberomorus Commersoni, Lacepede). 1984.
MLA (9th ed.) CitationChe Man, Yaakob, and Maznah Atan. Some Quality Parameters of Intermediate Moisture, Deep-Fried Mackerel (Scomberomorus Commersoni, Lacepede). 1984.
Warning: These citations may not always be 100% accurate.