Improvement of Aspergillus flavus Link S44-1 using random mutational method for kojic acid production

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Improvement of Aspergillus flavus Link S44-1 using random mutational method for kojic acid production

AIM: The aim of this study was to improve the kojic acid producing strain, A. flavus Link S44-1, by random mutation methods. METHODS: Random induced mutation method was applied to A. flavus Link S44-1 with N-Methyl-N’ nitoro-N nitrosoguandine (NTG), ultraviolet (UV), and γ irradiation for improveme...

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Bibliographic Details
Main Authors:	Prabu, Rajagopalan, Mohamad, Rosfarizan, Md. Shah, Umi Kalsom, Ariff, Arbakariya
Format:	Article
Language:	English
Published:	Edizioni Minerva Medica 2011
Online Access:	http://psasir.upm.edu.my/id/eprint/22415/ http://psasir.upm.edu.my/id/eprint/22415/1/Improvement%20of%20Aspergillus%20flavus%20Link%20S44.pdf

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