Enhancement of organic acids production from model kitchen waste via anaerobic digestion

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Enhancement of organic acids production from model kitchen waste via anaerobic digestion

The aim of this study was to obtain the optimal conditions for organic acids production from anaerobic digestion of kitchen waste using response surface methodology (RSM). Fermentation was carried out using 250 ml shake flask which was incubated using an orbital shaker set at 200 rpm. Fermented kitc...

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Bibliographic Details
Main Authors:	Hafid, Halimatun Saadiah, Abdul Rahman, Nor'aini, Abd. Aziz, Suraini, Hassan, Mohd Ali
Format:	Article
Language:	English
Published:	Academic Journals 2011
Online Access:	http://psasir.upm.edu.my/id/eprint/22390/ http://psasir.upm.edu.my/id/eprint/22390/1/Enhancement%20of%20organic%20acids%20production%20from%20model.pdf

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