Saberi, A. H., Lai, O. M., & Miskandar, M. S. (2011). Physical properties of palm based Diacylglycerol and palm-based oils in the preparation of shelf-stable margarine. Wiley.
Chicago Style (17th ed.) CitationSaberi, Amir Hossein, Oi Ming Lai, and Mat Sahri Miskandar. Physical Properties of Palm Based Diacylglycerol and Palm-based Oils in the Preparation of Shelf-stable Margarine. Wiley, 2011.
MLA (9th ed.) CitationSaberi, Amir Hossein, et al. Physical Properties of Palm Based Diacylglycerol and Palm-based Oils in the Preparation of Shelf-stable Margarine. Wiley, 2011.
Warning: These citations may not always be 100% accurate.