Effects of nonantibiotic feed additives on performance, nutrient retention, gut pH, and intestinal morphology of broilers fed different levels of energy.

An experiment was conducted to determine the effects of different feed additives on performance, nutrient retention, gut pH, and intestinal morphology of broilers fed different levels of energy. This study was a 4 × 2 factorial arrangement of 4 feed additive programs (a basal diet without any feed a...

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Main Authors: Houshmand, M., Kasim, Azhar, Bejo, Mohd Hair, Idrus, Zulkifli, Kamyab, Abdolreza
Format: Article
Language:English
English
Published: Poultry Science Association 2011
Online Access:http://psasir.upm.edu.my/id/eprint/22228/
http://psasir.upm.edu.my/id/eprint/22228/1/Effects%20of%20nonantibiotic%20feed%20additives%20on%20performance.pdf
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author Houshmand, M.
Kasim, Azhar
Bejo, Mohd Hair
Idrus, Zulkifli
Kamyab, Abdolreza
author_facet Houshmand, M.
Kasim, Azhar
Bejo, Mohd Hair
Idrus, Zulkifli
Kamyab, Abdolreza
author_sort Houshmand, M.
building UPM Institutional Repository
collection Online Access
description An experiment was conducted to determine the effects of different feed additives on performance, nutrient retention, gut pH, and intestinal morphology of broilers fed different levels of energy. This study was a 4 × 2 factorial arrangement of 4 feed additive programs (a basal diet without any feed additive as the control, the basal diet with added organic acid, the basal diet with added prebiotic, and the basal diet with added probiotic) with recommended levels (3,150 and 3,200 kcal of ME/kg of diet for the starter and finisher diets, respectively) or low levels (90% of recommended) of energy. A total of 640 one-day-old male and female broiler chicks were randomly assigned to 8 treatments. Each treatment consisted of 4 replicate floor pens of 20 birds each. Starter and finisher diets were fed from 1 to 21 d and 21 to 42 d of age, respectively. Dietary levels of other nutrients, housing, and general management practices were similar for all treatments. Dietary inclusion of additives had no significant effects on broiler performance, intestinal villus height, crypt depth, gut pH, and dietary AME. Birds fed the low-energy diets were heavier but had inferior FCR compared with those fed the recommended-energy diets. Prebiotic and organic acid significantly (P < 0.05) improved protein digestibility. The recommended-energy diets significantly (P < 0.05) increased AME and protein digestibility. No interactions were observed for the measured parameters.
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spelling upm-222282015-09-14T00:54:24Z http://psasir.upm.edu.my/id/eprint/22228/ Effects of nonantibiotic feed additives on performance, nutrient retention, gut pH, and intestinal morphology of broilers fed different levels of energy. Houshmand, M. Kasim, Azhar Bejo, Mohd Hair Idrus, Zulkifli Kamyab, Abdolreza An experiment was conducted to determine the effects of different feed additives on performance, nutrient retention, gut pH, and intestinal morphology of broilers fed different levels of energy. This study was a 4 × 2 factorial arrangement of 4 feed additive programs (a basal diet without any feed additive as the control, the basal diet with added organic acid, the basal diet with added prebiotic, and the basal diet with added probiotic) with recommended levels (3,150 and 3,200 kcal of ME/kg of diet for the starter and finisher diets, respectively) or low levels (90% of recommended) of energy. A total of 640 one-day-old male and female broiler chicks were randomly assigned to 8 treatments. Each treatment consisted of 4 replicate floor pens of 20 birds each. Starter and finisher diets were fed from 1 to 21 d and 21 to 42 d of age, respectively. Dietary levels of other nutrients, housing, and general management practices were similar for all treatments. Dietary inclusion of additives had no significant effects on broiler performance, intestinal villus height, crypt depth, gut pH, and dietary AME. Birds fed the low-energy diets were heavier but had inferior FCR compared with those fed the recommended-energy diets. Prebiotic and organic acid significantly (P < 0.05) improved protein digestibility. The recommended-energy diets significantly (P < 0.05) increased AME and protein digestibility. No interactions were observed for the measured parameters. Poultry Science Association 2011-06 Article PeerReviewed application/pdf en http://psasir.upm.edu.my/id/eprint/22228/1/Effects%20of%20nonantibiotic%20feed%20additives%20on%20performance.pdf Houshmand, M. and Kasim, Azhar and Bejo, Mohd Hair and Idrus, Zulkifli and Kamyab, Abdolreza (2011) Effects of nonantibiotic feed additives on performance, nutrient retention, gut pH, and intestinal morphology of broilers fed different levels of energy. Journal of Applied Poultry Research, 20 (2). pp. 121-128. ISSN 1056-6171; ESSN: 1537-0437 http://japr.oxfordjournals.org/content/20/2.toc 10.3382/japr.2010-00171 English
spellingShingle Houshmand, M.
Kasim, Azhar
Bejo, Mohd Hair
Idrus, Zulkifli
Kamyab, Abdolreza
Effects of nonantibiotic feed additives on performance, nutrient retention, gut pH, and intestinal morphology of broilers fed different levels of energy.
title Effects of nonantibiotic feed additives on performance, nutrient retention, gut pH, and intestinal morphology of broilers fed different levels of energy.
title_full Effects of nonantibiotic feed additives on performance, nutrient retention, gut pH, and intestinal morphology of broilers fed different levels of energy.
title_fullStr Effects of nonantibiotic feed additives on performance, nutrient retention, gut pH, and intestinal morphology of broilers fed different levels of energy.
title_full_unstemmed Effects of nonantibiotic feed additives on performance, nutrient retention, gut pH, and intestinal morphology of broilers fed different levels of energy.
title_short Effects of nonantibiotic feed additives on performance, nutrient retention, gut pH, and intestinal morphology of broilers fed different levels of energy.
title_sort effects of nonantibiotic feed additives on performance, nutrient retention, gut ph, and intestinal morphology of broilers fed different levels of energy.
url http://psasir.upm.edu.my/id/eprint/22228/
http://psasir.upm.edu.my/id/eprint/22228/
http://psasir.upm.edu.my/id/eprint/22228/
http://psasir.upm.edu.my/id/eprint/22228/1/Effects%20of%20nonantibiotic%20feed%20additives%20on%20performance.pdf