Maroufyan, E., Kasim, A., Ebrahimi, M., Loh, T. C., Bejo, M. H., Zerihun, H., . . . Soleimani Farjam, A. (2012). Omega-3 polyunsaturated fatty acids enrichment alters performance and immune response in infectious bursal disease challenged broilers. BioMed Central.
Chicago Style (17th ed.) CitationMaroufyan, Elham, Azhar Kasim, Mahdi Ebrahimi, Teck Chwen Loh, Mohd Hair Bejo, Hailemariam Zerihun, Fatemeh Hosseni, Yong Meng Goh, and Abdoreza Soleimani Farjam. Omega-3 Polyunsaturated Fatty Acids Enrichment Alters Performance and Immune Response in Infectious Bursal Disease Challenged Broilers. BioMed Central, 2012.
MLA (9th ed.) CitationMaroufyan, Elham, et al. Omega-3 Polyunsaturated Fatty Acids Enrichment Alters Performance and Immune Response in Infectious Bursal Disease Challenged Broilers. BioMed Central, 2012.