Fatty Acid Composition of 16 Groundnut (Arachis hypogaea, L.) Cultivars grown under Malaysian Conditions

Groundnuts from 16 Arachis hypogaea L. cultivars were found to contain oil in the range of 43 to 50%. Gas-liquid chromatographic analysis of the oil fatty acid methyl esters revealed the occurrence of palmitic (12.22 to 13.30%), stearic (3.17 to 3.67%), oleic (37.94 to 41.90%) linoleic (34.59 to 3...

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Main Author: Berry, Shiv K.
Format: Article
Language:English
English
Published: 1982
Online Access:http://psasir.upm.edu.my/id/eprint/2150/
http://psasir.upm.edu.my/id/eprint/2150/1/Fatty_Acid_Composition_of_16_Groundnut_%28Arachis_hypogaea%2C_L.%29.pdf
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author Berry, Shiv K.
author_facet Berry, Shiv K.
author_sort Berry, Shiv K.
building UPM Institutional Repository
collection Online Access
description Groundnuts from 16 Arachis hypogaea L. cultivars were found to contain oil in the range of 43 to 50%. Gas-liquid chromatographic analysis of the oil fatty acid methyl esters revealed the occurrence of palmitic (12.22 to 13.30%), stearic (3.17 to 3.67%), oleic (37.94 to 41.90%) linoleic (34.59 to 37.51%), arachidic (1.63 to 1.85%) eicosaenoic (0.99 to 1.22%), behenic (3.24 to 4.36%), and lignoceric (1.08 to 1.44%) as the major fatty acids. Cultivars Tainang 7, Kidang and Alabama were high in oil content and contained relatively low levels of behenic acid and a high oleic/linoleic acid ratio in their oil.
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spelling upm-21502013-05-27T06:59:09Z http://psasir.upm.edu.my/id/eprint/2150/ Fatty Acid Composition of 16 Groundnut (Arachis hypogaea, L.) Cultivars grown under Malaysian Conditions Berry, Shiv K. Groundnuts from 16 Arachis hypogaea L. cultivars were found to contain oil in the range of 43 to 50%. Gas-liquid chromatographic analysis of the oil fatty acid methyl esters revealed the occurrence of palmitic (12.22 to 13.30%), stearic (3.17 to 3.67%), oleic (37.94 to 41.90%) linoleic (34.59 to 37.51%), arachidic (1.63 to 1.85%) eicosaenoic (0.99 to 1.22%), behenic (3.24 to 4.36%), and lignoceric (1.08 to 1.44%) as the major fatty acids. Cultivars Tainang 7, Kidang and Alabama were high in oil content and contained relatively low levels of behenic acid and a high oleic/linoleic acid ratio in their oil. 1982 Article NonPeerReviewed application/pdf en http://psasir.upm.edu.my/id/eprint/2150/1/Fatty_Acid_Composition_of_16_Groundnut_%28Arachis_hypogaea%2C_L.%29.pdf Berry, Shiv K. (1982) Fatty Acid Composition of 16 Groundnut (Arachis hypogaea, L.) Cultivars grown under Malaysian Conditions. Pertanika, 5 (1). pp. 20-24. English
spellingShingle Berry, Shiv K.
Fatty Acid Composition of 16 Groundnut (Arachis hypogaea, L.) Cultivars grown under Malaysian Conditions
title Fatty Acid Composition of 16 Groundnut (Arachis hypogaea, L.) Cultivars grown under Malaysian Conditions
title_full Fatty Acid Composition of 16 Groundnut (Arachis hypogaea, L.) Cultivars grown under Malaysian Conditions
title_fullStr Fatty Acid Composition of 16 Groundnut (Arachis hypogaea, L.) Cultivars grown under Malaysian Conditions
title_full_unstemmed Fatty Acid Composition of 16 Groundnut (Arachis hypogaea, L.) Cultivars grown under Malaysian Conditions
title_short Fatty Acid Composition of 16 Groundnut (Arachis hypogaea, L.) Cultivars grown under Malaysian Conditions
title_sort fatty acid composition of 16 groundnut (arachis hypogaea, l.) cultivars grown under malaysian conditions
url http://psasir.upm.edu.my/id/eprint/2150/
http://psasir.upm.edu.my/id/eprint/2150/1/Fatty_Acid_Composition_of_16_Groundnut_%28Arachis_hypogaea%2C_L.%29.pdf