Enzyme and microbial technology: biotechnology of fats and oils.

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Enzyme and microbial technology: biotechnology of fats and oils.

To develop an enzyme technology industry, a sizeable enzyme bank is a priority requirement. A group of enzymes of interest to us and currently attracting attention of researchers throughout the world are the lipases. Apart from their usual hydrolytic properties, these enzymes can perform syntheti...

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Bibliographic Details
Main Authors:	Salleh, Abu Bakar, Abd. Razak, Che Nyonya, Wan Yunus, Wan Md. Zin, Ampon, Kamaruzaman, Basri, Mahiran
Format:	Conference or Workshop Item
Language:	English English
Published:	1991
Subjects:	Enzymes - Immobilized enzymes Oils and fats - Biotechnology Microbial biotechnology
Online Access:	http://psasir.upm.edu.my/id/eprint/20856/ http://psasir.upm.edu.my/id/eprint/20856/1/ID%2020856.pdf

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