Feed manipulation in the small ruminant to produce healthy lean meat

QR Code

Feed manipulation in the small ruminant to produce healthy lean meat

Bibliographic Details
Main Authors:	Rajion, Mohamed Ali, Goh, Yong Meng, Ismail, Dahlan, Abdullah, Abdul Salam
Format:	Monograph
Language:	English
Published:	The Research Unit, Universiti Putra Malaysia 1999
Online Access:	http://psasir.upm.edu.my/id/eprint/20108/ http://psasir.upm.edu.my/id/eprint/20108/1/Feed%20manipulatlon%20in%20the%20small%20ruminant%20to%20produce%20healthy%20lean%20meat.pdf

Similar Items

Fermentation kinetics of some oil palm by-products as ruminant feeds.
by: Wong, Siew Pung, et al.
Published: (2011)

In vitro evaluation of Napier grass-oil palm frond combination as ruminant feed
by: Wong, Meng Joo, et al.
Published: (2012)

In vitro evaluation of oil palm frond-napier grass combination as ruminant feed
by: Rajion, Mohamed Ali, et al.
Published: (2012)

Dietary manipulation and increase in plasma unsaturated fatty acids in sheep
by: Rajion, Mohamed Ali, et al.
Published: (2001)

Competitive advantage between Malaysia and world halal producers of ruminant meat
by: Mohd Yusoff, Hebat Hisham, et al.
Published: (2022)

Dietary factors affecting entero-hepatic function of ruminants in the tropics
by: Abdullah, Abdul Salam, et al.
Published: (1998)

Ranking the competitiveness of the ruminant meat and meat preparation sub-sector amongst Asean countries
by: Ismail, Mohd Mansor, et al.
Published: (2013)

Effects of feeding whole linseed on ruminal fatty acid composition and microbial population in goats
by: Abuelfatah, Kamaleldin, et al.
Published: (2016)

A feed composition for a ruminant
by: Mat Yusof, Afzan, et al.
Published: (2018)

Utilisation of oil palm fronds as ruminant feed and its effect on fatty acid metabolism
by: Abdul Ghani, Ahmad Afifi, et al.
Published: (2017)

The role of xylooligosaccharides in feed efficiency of non-ruminants
by: Dale, Tom
Published: (2020)

Effects of oils rich in linoleic and α-linolenic acids on fatty acid profile and gene expression in goat meat
by: Ebrahimi, Mahdi, et al.
Published: (2014)

Seroprevalence of small ruminant lentivirus (SRLV) among small ruminant in foster farm programme, FPV, UPM
by: Nehru Raju, Veenosha
Published: (2017)

The epidemiology and immunopathophysiology of brucellosis in small ruminant
by: Osman, Abdinasir Yusuf, et al.
Published: (2016)

Helminth control for small ruminants in Malaysia
by: Abdullah Sani, Rehana, et al.
Published: (2004)

Effect of Sapindus mukorossi as herbal feed additive for ruminants
by: Sultana, Nasrin, et al.
Published: (2012)

Nutritive values of Cajanus cajan by products as ruminant feed
by: Abidinsyah, Dian Agustina, et al.
Published: (2018)

Novel erythrocyte pits in small tropical ruminant, lesser mouse deer.
by: Fukuta, Katsuhiro, et al.
Published: (2007)

Competitive and comparative advantage of ruminant meat and its import determinants in Malaysia
by: Mohd Yusoff, Hebat Hisham
Published: (2021)

Critical success factors on small ruminant farming
by: Yusoff, Melissa Alina
Published: (2016)

Small ruminant production and management systems in Malaysia
by: Yusoff, Melissa Alina, et al.
Published: (2015)

Prevalence of ectoparasitism on small ruminants in Kelantan, Malaysia
by: Syamsul, Vivi Susantie, et al.
Published: (2020)

Novel approaches to the control of gastrointestinal parasites in small ruminants
by: Abdullah Sani, Rehana, et al.
Published: (1999)

The nutrient composition and in vitro ruminal degradability of selected local plants used as goat feed in Malaysia
by: Abdul Ghani, Ahmad Afifi, et al.
Published: (2017)

Characterization of Kluyveromyces marxianus as a potential feed additive for ruminants
by: Nooraee, Seyed Eeman, et al.
Published: (2010)

Feeding management of ruminant animals to reduce their contribution for gas emission
by: Samsudin, Anjas Asmara @ Ab Hadi
Published: (2016)

Prospects and feasibility of fungal pretreatment of agricultural biomass for ruminant feeding
by: Md Nayan, Mohd Nazri, et al.
Published: (2020)

Seroprevalence of small ruminant caprine arthritis encephalitis lentivirus among goats from selected small ruminant farms in Selangor, Malaysia
by: Abdullah, Faez Firdaus Jesse, et al.
Published: (2018)

Manipulation of growth & meat quality by vitamin D and its analogues
by: Craggs, Lucinda
Published: (2010)

Omega-3 fatty acid enriched chevon (goat meat) lowers plasma cholesterol levels and alters gene expression in rats
by: Ebrahimi, Mahdi, et al.
Published: (2014)

Concurrent infection of bluetongue and peste-des-petits-ruminants virus in small ruminants in Haryana State of India
by: Maan, Sushila, et al.
Published: (2018)

Effects of vaccination on the prevalence of Peste Des Petits Ruminants (PPR) in small ruminants in Taraba State, Nigeria
by: H. M., Mai, et al.
Published: (2004)

The use of large and small ruminant in selected experimental surgery
by: Mohamed Yusof, Loqman, et al.
Published: (2004)

Malaysia’s deep tropical ruminant production system can feed the world.
by: Davis, Mohd Peter, et al.
Published: (2009)

Nutritional Evaluation and Utilisation of Oil Palm (Elaeis Guineensis) Frond as Feed for Ruminants
by: Mahmudul Islam,
Published: (1999)

Production of a good quality silage from crop residues for ruminant feeds
by: Abdullah, Norhani, et al.
Published: (2002)

Forage yield and quality of kenaf (Hibiscus cannabinus L.) for consumption as ruminant feed
by: Noori, Zahra, et al.
Published: (2016)

Peanut skins as a natural antimicrobial feed additive to reduce the transmission of salmonella in poultry meat produced for human consumption
by: Redhead, Adam K., et al.
Published: (2021)

Effect of a combined Napier grass-oil palm frond feed on the in vivo and in sacco rumen fermentation and digestibility in goats
by: Leong, Zi Ping, et al.
Published: (2012)

High frequency pre-slaughter electrical stunning in ruminants and poultry for halal meat production: a review
by: Sabow, Azad Behnan, et al.
Published: (2017)