APA (7th ed.) Citation

Thed, S., & Wong , K. (1996). Frying performance of red palm olein, RBD and corn oil.

Chicago Style (17th ed.) Citation

Thed, S.T, and K.F Wong. Frying Performance of Red Palm Olein, RBD and Corn Oil. 1996.

MLA (9th ed.) Citation

Thed, S.T, and K.F Wong. Frying Performance of Red Palm Olein, RBD and Corn Oil. 1996.

Warning: These citations may not always be 100% accurate.