APA (7th ed.) Citation

Khairil Mokhtar, N. F., Mustafa, S., Sazili, A. Q., Nordin, R., & Che Man, Y. (2009). Identification of pork in raw meat using porcine-specific polymerase chain reaction assay. Halal Products Research Institute, Universiti Putra Malaysia.

Chicago Style (17th ed.) Citation

Khairil Mokhtar, Nur Fadhilah, Shuhaimi Mustafa, Awis Qurni Sazili, Rumaisa Nordin, and Yaakob Che Man. Identification of Pork in Raw Meat Using Porcine-specific Polymerase Chain Reaction Assay. Halal Products Research Institute, Universiti Putra Malaysia, 2009.

MLA (9th ed.) Citation

Khairil Mokhtar, Nur Fadhilah, et al. Identification of Pork in Raw Meat Using Porcine-specific Polymerase Chain Reaction Assay. Halal Products Research Institute, Universiti Putra Malaysia, 2009.