Thed, S. T. (1995). Frying performance of palm olein fortified with α-tocopherol.
Chicago Style (17th ed.) CitationThed, S. T. Frying Performance of Palm Olein Fortified with α-tocopherol. 1995.
MLA (9th ed.) CitationThed, S. T. Frying Performance of Palm Olein Fortified with α-tocopherol. 1995.
Warning: These citations may not always be 100% accurate.