Distinguishing different animal fat contaminations in sunflower oil by differential scanning calorimetry

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Distinguishing different animal fat contaminations in sunflower oil by differential scanning calorimetry

Mixing of animal fats especially lard and tallow in any form in food products is a cause of concern for certain religions. In this study, the use of differential scanning calorimetric heating thermograms for monitoring the presence of natural lard (LD), beef tallow (BT), and chicken fat(CF) as adult...

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Bibliographic Details
Main Authors:	Marikkar, Jalaldeen Mohammed Nazrim, Mat Hashim, Dzulkifly, Mohd Zaki, Nor Nadiha, Che Man, Yaakob
Format:	Conference or Workshop Item
Language:	English
Published:	Halal Products Research Institute, Universiti Putra Malaysia 2009
Online Access:	http://psasir.upm.edu.my/id/eprint/19934/ http://psasir.upm.edu.my/id/eprint/19934/1/73-11.pdf

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