APA (7th ed.) Citation

Indrasti, D., Chin, S. T., Che Man, Y., Mustafa, S., & Mat Hashim, D. (2009). Profiling of mono- and diglyceride from edible fats by GC×GC-TOF-MS for halal authentication. Halal Products Research Institute, Universiti Putra Malaysia.

Chicago Style (17th ed.) Citation

Indrasti, Dias, Sung Tong Chin, Yaakob Che Man, Shuhaimi Mustafa, and Dzulkifly Mat Hashim. Profiling of Mono- and Diglyceride from Edible Fats By GC×GC-TOF-MS for Halal Authentication. Halal Products Research Institute, Universiti Putra Malaysia, 2009.

MLA (9th ed.) Citation

Indrasti, Dias, et al. Profiling of Mono- and Diglyceride from Edible Fats By GC×GC-TOF-MS for Halal Authentication. Halal Products Research Institute, Universiti Putra Malaysia, 2009.