The removal of basic and reactive dyes using quartenised sugar cane bagasse
Sugar cane bagasse, an agricultural by-product, acts as an effective sorbent for the removal of both basic and reactive dyes from aqueous solution after modification by the quartenisation method. Batch adsorption studies were investigated for the removal of Basic Blue 3 (BB3) and Reactive Orange 16...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
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Penerbit Universiti Sains Malaysia
2009
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| Online Access: | http://psasir.upm.edu.my/id/eprint/17309/ http://psasir.upm.edu.my/id/eprint/17309/1/The%20removal%20of%20basic%20and%20reactive%20dyes%20using%20quartenised%20sugar%20cane%20bagasse.pdf |
| _version_ | 1848843206071943168 |
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| author | Wong, Sook Yeng Tan, Yen Ping Abdullah, Abdul Halim Ong, Siew Teng |
| author_facet | Wong, Sook Yeng Tan, Yen Ping Abdullah, Abdul Halim Ong, Siew Teng |
| author_sort | Wong, Sook Yeng |
| building | UPM Institutional Repository |
| collection | Online Access |
| description | Sugar cane bagasse, an agricultural by-product, acts as an effective sorbent for the removal of both basic and reactive dyes from aqueous solution after modification
by the quartenisation method. Batch adsorption studies were investigated for the removal of Basic Blue 3 (BB3) and Reactive Orange 16 (RO16). The sorption of dye solutions was
strongly affected by the pH and the optimum pH is in the range of 6–8. The kinetics of dye sorption processes fit a pseudo-second order kinetic model. The adsorption isotherms
fitted well into both the Langmuir and Freundlich equations. Results indicated that according to the Langmuir isotherm, the maximum sorption capacities are 37.59 and
34.48 mg g–1 for BB3 and RO16, respectively. The effects of agitation rate, temperature,and sorbent dosage on the dye sorptions were investigated. |
| first_indexed | 2025-11-15T08:11:20Z |
| format | Article |
| id | upm-17309 |
| institution | Universiti Putra Malaysia |
| institution_category | Local University |
| language | English |
| last_indexed | 2025-11-15T08:11:20Z |
| publishDate | 2009 |
| publisher | Penerbit Universiti Sains Malaysia |
| recordtype | eprints |
| repository_type | Digital Repository |
| spelling | upm-173092016-11-29T05:25:00Z http://psasir.upm.edu.my/id/eprint/17309/ The removal of basic and reactive dyes using quartenised sugar cane bagasse Wong, Sook Yeng Tan, Yen Ping Abdullah, Abdul Halim Ong, Siew Teng Sugar cane bagasse, an agricultural by-product, acts as an effective sorbent for the removal of both basic and reactive dyes from aqueous solution after modification by the quartenisation method. Batch adsorption studies were investigated for the removal of Basic Blue 3 (BB3) and Reactive Orange 16 (RO16). The sorption of dye solutions was strongly affected by the pH and the optimum pH is in the range of 6–8. The kinetics of dye sorption processes fit a pseudo-second order kinetic model. The adsorption isotherms fitted well into both the Langmuir and Freundlich equations. Results indicated that according to the Langmuir isotherm, the maximum sorption capacities are 37.59 and 34.48 mg g–1 for BB3 and RO16, respectively. The effects of agitation rate, temperature,and sorbent dosage on the dye sorptions were investigated. Penerbit Universiti Sains Malaysia 2009 Article PeerReviewed application/pdf en http://psasir.upm.edu.my/id/eprint/17309/1/The%20removal%20of%20basic%20and%20reactive%20dyes%20using%20quartenised%20sugar%20cane%20bagasse.pdf Wong, Sook Yeng and Tan, Yen Ping and Abdullah, Abdul Halim and Ong, Siew Teng (2009) The removal of basic and reactive dyes using quartenised sugar cane bagasse. Journal of Physical Science, 20 (1). pp. 59-74. ISSN 1675-3402; ESSN: 2180-4230 http://web.usm.my/jps/20-1.html |
| spellingShingle | Wong, Sook Yeng Tan, Yen Ping Abdullah, Abdul Halim Ong, Siew Teng The removal of basic and reactive dyes using quartenised sugar cane bagasse |
| title | The removal of basic and reactive dyes using quartenised sugar cane bagasse |
| title_full | The removal of basic and reactive dyes using quartenised sugar cane bagasse |
| title_fullStr | The removal of basic and reactive dyes using quartenised sugar cane bagasse |
| title_full_unstemmed | The removal of basic and reactive dyes using quartenised sugar cane bagasse |
| title_short | The removal of basic and reactive dyes using quartenised sugar cane bagasse |
| title_sort | removal of basic and reactive dyes using quartenised sugar cane bagasse |
| url | http://psasir.upm.edu.my/id/eprint/17309/ http://psasir.upm.edu.my/id/eprint/17309/ http://psasir.upm.edu.my/id/eprint/17309/1/The%20removal%20of%20basic%20and%20reactive%20dyes%20using%20quartenised%20sugar%20cane%20bagasse.pdf |