Relation of dietary fat intake perception to nutritional status and psychosocial factors

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Relation of dietary fat intake perception to nutritional status and psychosocial factors

Excess dietary fat intake is associated with many chronic diseases. This cross-sectional study determines the differences in nutritional status and diet-related psychosocial factors by accuracy levels of dietary fat intake perceptions among adults. A total of 202 Universiti Putra Malaysia staff (20-...

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Bibliographic Details
Main Authors:	Yong, Heng Yaw, Mohd Shariff, Zalilah, Yap, L. D.
Format:	Article
Language:	English
Published:	Nutrition Society of Malaysia 2009
Online Access:	http://psasir.upm.edu.my/id/eprint/16482/ http://psasir.upm.edu.my/id/eprint/16482/1/Relation%20of%20dietary%20fat%20intake%20perception%20to%20nutritional%20status%20and%20psychosocial%20factors.pdf

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