Reduction of free fatty acids in crude Jatropha curcas oil via an esterification process

Reduction of free fatty acids in crude Jatropha curcas oil via an esterification process

An important consideration in the feedstock selection for biodiesel production is the content of free fatty acid (FFA) in the oil. In this project, the Jatropha curcas oil (JCO) was used as the feedstock for producing biodiesel. To be used as a feedstock, the JCO should contain a low pe rcentage...

Full description

Bibliographic Details
Main Authors: Muhammad Syam, Azhari, Gunam Resul, Muhammad Faiz Mukhtar, Yunus, Robiah, Mohd. Ghazi, Tinia Idaty, Choong, Thomas Shean Yaw
Format: Article
Language:English
Published: IACSIT Press 2008
Online Access:http://psasir.upm.edu.my/id/eprint/16459/
http://psasir.upm.edu.my/id/eprint/16459/1/Reduction%20of%20free%20fatty%20acids%20in%20crude%20Jatropha%20curcas%20oil%20via%20an%20esterification%20process.pdf

Similar Items

Similar Items