Practical and Novel Sterilization Approach for the Pathogenic Staphylococcus aureus Bacteria.

QR Code

Practical and Novel Sterilization Approach for the Pathogenic Staphylococcus aureus Bacteria.

Problem statement: Decontaminating meat surfaces has been the big concern of meat industry. Thus, various intervention strategies have been studied to reduce the level of bacteria on animals’ carcass surfaces. Approach: Mixture of different concentrations 1, 1.5 and 2% of acetic, lactic, propionic a...

Full description

Bibliographic Details
Main Authors:	Raftari, Mohammad, Azizi, Jalilian, A.S., Abdulamir Farid, Radu, Son, Sekawi, Zamberi, Fatimah, Abu Bakar
Format:	Article
Language:	English English
Published:	Science Publications 2009
Subjects:	Meat — Microbiology. Food spoilage. Pathogenic bacteria.
Online Access:	http://psasir.upm.edu.my/id/eprint/16274/ http://psasir.upm.edu.my/id/eprint/16274/1/Practical%20and%20Novel%20Sterilization%20Approach%20for%20the%20Pathogenic%20Staphylococcus%20aureus%20Bacteria.pdf

Similar Items

Bacterial community profiles on the surface of aluminum tray following contact with beef, chicken, and pork
by: Emamjomeh, Mohsen
Published: (2022)

The sensitivity of brewing micro-organisms to silver
by: Strecker, P.G.
Published: (2015)

Influence of biofilm-forming lactic acid bacteria against selected pathogenic bacteria
by: M.Kumar, Laavanya
Published: (2016)

Mechanistics of secretome proteins from Paenibacillus polymyxa Kp10 and Lactococcus lactis Gh1 against methicillin-resistant Staphylococcus aureus and Vancomycin-resistant enterococcus
by: Zainal Baharin, Nurul Hana
Published: (2023)

Synthesis of quinoxaline derivatives and their antibacterial activity against pathogenic bacteria
by: Khatoon, Hena
Published: (2023)

Optimized antibacterial measures against Escherichia coli O157:H7 and Staphylococcus aureus
by: Raftari, Mohammad, et al.
Published: (2011)

Isolation, characterization and histopathological study of pathogenic bacteria associated with crown rot of papaya (Carica papaya L.) in Peninsular Malaysia
by: Mohd Din, Bibi Nazihah
Published: (2014)

Effect of organic acids on escherichia coli O157:H7 and staphylococcus aureus contaminated meat.
by: M., Raftari, et al.
Published: (2009)

Discovery and characterization of antilisterial proteins from Paenibacillus polymyxa Kp10 using genome mining and mass spectrometry for food application
by: Khairil Mokhtar, Nur Fadhilah
Published: (2021)

Isolation and characterization of pathogenic leptospires from rodents and small mammals captured in human leptospirosis suspected areas in Selangor, Malaysia
by: Azhari, Nurul Natasya
Published: (2018)

Antibacterial Activity of Organic Acids on the Growth of Selected Bacteria in Meat Samples
by: Raftari, Mohammad
Published: (2009)

Characterisation of Synchytrium Psophocarpi (Rac.) Baumann and its Pathogenicity on Winged Bean in Peninsular Malaysia
by: Karami, Abdollah
Published: (2010)

Tea leaf [Camellia sinensis (L.) Kuntze] extract-synthesized silver nanoparticles as antimicrobial agent against foodborne pathogens
by: Loo, Yuet Ying
Published: (2018)

Isolation of bacteria from contaminated soil and their biodegradation potential
by: Alavijeh, Pardis Karimi
Published: (2015)

Development of a multivalent DNA vaccine against pathogenic leptospiral infection in laboratory animal model
by: Bashiru, Garba
Published: (2017)

Antimicrobial activity, phytochemical and toxicity analyses of salam [Syzygium polyanthum (Wight) Walp.] leaf extract and its application in food
by: Ramli, Suzita
Published: (2018)

Draught beer hygiene: a forcing test to assess quality
by: Mallett, James R., et al.
Published: (2018)

Isolation and screening of cellulolytic bacteria from cow dung in Kuala Pilah / Naimah Hamzah
by: Hamzah, Naimah
Published: (2016)

Isolation and characterization of bacteria found on surface of automated teller machine (ATM) / Norazlia Aida Md Azmi
by: Md Azmi, Norazlia Aida
Published: (2017)

Isolation and characterization of the bacteria isolated from pigeon droppings in Pekan Kuala Pilah / Nor Hasmila Mohd Nazri
by: Mohd Nazri, Nor Hasmila
Published: (2015)

Phytoremediation activity on heliconia psittacorum via water quality testing and bacteria identification / Siti Nurfazlina Mohd Roslan
by: Mohd Roslan, Siti Nurfazlina
Published: (2020)

Microbial quality of poultry meat in Selangor, Malaysia
by: A. A., Saleha
Published: (1985)

The Growth of Pathogens and Beer Spoilage Organisms in No and Low Alcohol Beers and Strategies to Prevent Their Growth
by: Bartlett, Connor
Published: (2023)

Occurrence of antibiotic resistant pathogenic Escherichia coli in cattle, farm environment, milk and beef
by: Shah, Mian Khaqan
Published: (2017)

Screening of potential bacteria with antagonism properties isolated from pond soil in forest of UiTM Negeri Sembilan, Kuala Pilah Campus / Fathin Amirah Mursidi
by: Mursidi, Fathin Amirah
Published: (2014)

Biochemical and molecular characterisation of selected microorganisms isolated from beef, chicken, mutton and pork meat products
by: Amie, Ceesay
Published: (2017)

Isolation and characterization of bacteria producing biofilm from food vendors by using congo red broth method and tube method / Engku Noor Fatin Amira Engku Muda
by: Engku Muda, Engku Noor Fatin Amira
Published: (2017)

Effects of selected probiotics on the growth, survival and gastro-intestinal bacterial population of juvenile giant freshwater prawn (Macrobrachium rosenbergii, de man)
by: Ramzani, Sara Ravan
Published: (2011)

Effects of selected probiotics on the growth, survival and gastro-intestinal bacterial population of juvenile giant freshwater prawn (Macrobrachium rosenbergii, de man)
by: Ramzani, Sara Ravan
Published: (2011)

Demonstration of antigenic and specific whole cell proteins for methicillin-sensitive Staphylococcus aureus and methicillin-resistant Staphylococcus aureus
by: Ismail, Noraini
Published: (2002)

STUDYING THE INTERACTIONS BETWEEN MONOCYTES AND STAPHYLOCOCCUS AUREUS IN A MODELLED MICROGRAVITY ENVIRONMENT
by: Green, Macauley
Published: (2023)

Evaluation of antimicrobial activity of andrographis paniculata extract against staphylococcus aureus / Zayan Nabilah Rasyidah Abd. Razak
by: Abd. Razak, Zayan Nabilah Rasyidah
Published: (2015)

Anti-multidrug resistance Staphylococcus aureus (MRSA) potential of Macaranga gigantea
by: Mat Amin, ‪Nor Datiakma, et al.
Published: (2010)

Novel approaches of E. coli O157: H7 decontamination.
by: M., Raftari, et al.
Published: (2009)

Synthesis of 4-hydroxy-3-methoxybenzaldehyde (Vanillin) Derivatives and Pharmacophore Modelling for Antimicrobial Agents Staphylococcus aureus (S.aureus)
by: Nur Sabrina, Mohd. Raime
Published: (2015)

Comparison of disinfectants effectiveness against staphylococcus aureus and pseudomonas aeruginosa isolated from UiTM Kuala Pilah, Negeri Sembilan Lavatories / Nur Hafiza Shahzan
by: Shahzan, Nur Hafiza
Published: (2017)

Biological characterization and toxicity analysis of ethanolic banana (Musa paradisiaca L.) flower extract as antimicrobial for cherry tomato
by: Ahmed Mohamed Mousa, Khadija
Published: (2022)

Identification of antifungal peptides produced by Lactobacillus plantarum IS10 grown in the MRS broth
by: Muhialdin, Belal J., et al.
Published: (2016)

Draught beer hygiene: cleaning of dispense tap nozzles
by: Quain, David E.
Published: (2016)

Antagonistic effects of essential oils from selected Malaysian herbs and spices against spoilage and mycotoxigenic fungi on food packaging application
by: Ramli, Mazliza
Published: (2022)