Phytochemicals and antiooxidant activity of different parts of bambangan (Mangifera pajang) and tarap (artocarpus odoratissimus)

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Phytochemicals and antiooxidant activity of different parts of bambangan (Mangifera pajang) and tarap (artocarpus odoratissimus)

Mangifera pajang (family: Anacardiaceae; local name: bambangan) and Artocarpus odoratissimus (familiy: Moraceae; local name: tarap) are popular edible fruits in Sabah, Malaysia. The flesh, kernel and peel from M. pajang; seed and flesh from A. odoratissimus were analysed for total antioxidant activi...

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Bibliographic Details
Main Authors:	Rahmat , Asmah, Abu Bakar, Mohd Fadzelly, Mohamed, Maryati, Fry, Jeffrey R
Format:	Article
Language:	English English
Published:	Elsevier 2009
Subjects:	Fruits - Research - Malaysia - Sabah. Fruits - Composition - Malaysia - Sabah. Fruit - Quality - Malaysia - Sabah.
Online Access:	http://psasir.upm.edu.my/id/eprint/16217/ http://psasir.upm.edu.my/id/eprint/16217/1/Phytochemicals%20and%20antiooxidant%20activity%20of%20different%20parts%20of%20bambangan.pdf

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