APA (7th ed.) Citation

Koh, S. P., Arifin, N., Lai, O. M., Yusoff, M. S. A., Long, K., & Tan, C. P. (2009). Oxidative stability of palm - and soybean-based medium- and long-chain triacylglycerol (MLCT) oil blends. Wiley Interscience.

Chicago Style (17th ed.) Citation

Koh, Soo Peng, Norlelawati Arifin, Oi Ming Lai, Mohd Suria Affandi Yusoff, Kamariah Long, and Chin Ping Tan. Oxidative Stability of Palm - and Soybean-based Medium- and Long-chain Triacylglycerol (MLCT) Oil Blends. Wiley Interscience, 2009.

MLA (9th ed.) Citation

Koh, Soo Peng, et al. Oxidative Stability of Palm - and Soybean-based Medium- and Long-chain Triacylglycerol (MLCT) Oil Blends. Wiley Interscience, 2009.