F.M.N.A, A., Mustafa, S., Abd. Manap, M. Y., & A.G., M. (2009). Mushroom as a potential source of prebiotics: A review. Elsevier Ltd.
Chicago Style (17th ed.) CitationF.M.N.A, Aida, Shuhaimi Mustafa, Mohd. Yazid Abd. Manap, and Maaruf A.G. Mushroom as a Potential Source of Prebiotics: A Review. Elsevier Ltd, 2009.
MLA (9th ed.) CitationF.M.N.A, Aida, et al. Mushroom as a Potential Source of Prebiotics: A Review. Elsevier Ltd, 2009.
Warning: These citations may not always be 100% accurate.